Where did we find Toque du Chef Ham and emmental crêpes listed in public databases?

We found Toque du Chef Ham and emmental crêpes listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The EAN 20023263 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Toque du Chef Ham and emmental crêpes?

Our recall registry scan returned 0 matches for Toque du Chef Ham and emmental crêpes across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 8 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 20023263 indicate?

The GS1 prefix 200 on EAN 20023263 indicates the issuing office in Restricted distribution (regional). This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Toque du Chef Ham and emmental crêpes?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Toque du Chef Ham and emmental crêpes. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Ham and emmental crêpes?

Ingredient text is indexed for Ham and emmental crêpes; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 8 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Ham and emmental crêpes (20023263) — Product Wiki

Identity

Name: Ham and emmental crêpes
Barcode (EAN/GTIN): 20023263
Brand / Manufacturer: Toque du Chef
Category: Crêpes au fromage
Country of Origin: France
GS1 Prefix: Restricted distribution (regional) (GS1 prefix 200)

Description

Crêpes jambon emmental by Toque du Chef is a food product in the en:crepe-filled-with-cheese category. It is packaged in a 1kg format. Ingredients: Garniture 60% : eau, jambon standard 18% (jambon de porc, couenne, eau, sel, sirop de glucose, lactose, gélatine, stabilisants: carraghénanes de diphosphate de sodium, dextrose, arômes naturels, conservateurs : ascorbate de sodium et nitrite de sodium), farine de blé, huile de tournesol, lactose et. Sold in: France.

Regulated substances (2)

Milk (incl. lactose) (Allergen)
Milk (Allergen)

Ingredients

Garniture 60% : eau, jambon standard 18% (jambon de porc, couenne, eau, sel, sirop de glucose, lactose, gélatine, stabilisants: carraghénanes de diphosphate de sodium, dextrose, arômes naturels, conservateurs : ascorbate de sodium et nitrite de sodium), farine de blé, huile de tournesol, lactose et protéines de lait - lait écrémé en poudre, mozzarelle 2%, edam 1,5%, sel, arômes naturels, extraits

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	656.3 kJ / 157 kcal
Fat	6.9 g
Saturated fat	1.5 g
Carbohydrates	17 g
of which sugars	4.4 g
Fibre	2.1 g
Protein	5.6 g
Salt	0.86 g
Sodium	0.34 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (2)

Milk (incl. lactose)
Milk

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

sodium CAS 7440-23-5
sodium, potassium, lithium 5-amino-3,6-bis(5-(4-chloro-6-(methyl-(2-methylaminoacetyl)amino)-1,3,5-triazin-2-ylamino)-2-sulfonatophenylazo)-4-hydroxynaphthalene-2,7-disulfonate CAS 205764-96-1

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (2)

GLUCOSE CAS 50-99-7
LACTOSE CAS 63-42-3

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (2)

Natrium CAS 7440-23-5
Glucose CAS 50-99-7

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

FORMAT

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (2)

LACTOSE CAS 63-42-3
DEXTROSE CAS 50-99-7

Source: U.S. FDA Substances Added to Food

ECHA Biocides Register (EU) (1)

Cheese

Source: ECHA — Biocidal Products Regulation

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 200 indicates the issuing office in Restricted distribution (regional) (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Toque du Chef in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 8 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-13.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-13. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-19T17:40:24.306702+00:00. See About for the full source list.

Ham and emmental crêpes

Identity

Description

Regulated substances (2)

Ingredients

Nutrition facts (per 100 g)

Allergen (2)

EU CLP Harmonised Hazard (2)

EU Cosmetic Ingredient (CosIng) (2)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (1)

FDA Added to Food (US) (2)

ECHA Biocides Register (EU) (1)

What we found about this product

Identifier checks

Registry scans

More from Toque du Chef

Provenance

See also

Related basics

Ham and emmental crêpes

Identity

Description

Regulated substances (2)

Ingredients

Nutrition facts (per 100 g)

Allergen (2)

EU CLP Harmonised Hazard (2)

EU Cosmetic Ingredient (CosIng) (2)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (1)

FDA Added to Food (US) (2)

ECHA Biocides Register (EU) (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from Toque du Chef

Provenance

See also

Related basics

What we found about this product