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Spinach & Ricotta Ravioli

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EAN 0877448002626 · Giovanni Rana · Ravioli ricotta & épinards

Identity

Name
Spinach & Ricotta Ravioli
Barcode (EAN/GTIN)
0877448002626
Brand / Manufacturer
Giovanni Rana
Category
Ravioli ricotta & épinards
Country of Origin
États-Unis
GS1 Prefix
United States / Canada (GS1 prefix 087)

Description

Spinach & Ricotta Ravioli by Giovanni Rana is a food product in the Ravioli ricotta & épinards category. Ingredients: Filling (ricotta (whey, milk, cream, vinegar), spinach, whey, mozzarella cheese (pasteurized cultured milk, salt, enzymes), heavy cream (cream, milk), bread crumbs (wheat flour, yeast, salt), parmesan cheese (pasteurized cultured part-skimmed milk, salt, enzymes), cornstarch, chicory root fiber, veg. Typical values per 100 g: Energy 260 kcal/100g, Fat 10.6 g/100g, Saturated fat 4.88 g/100g, Carbohydrates 33.3 g/100g, Sugars 7.32 g/100g, Protein 9.76 g/100g, Salt 1.02 g/100g. Sold in: United States.

Regulated substances (3)

Ingredients

Filling (ricotta (whey, milk, cream, vinegar), spinach, whey, mozzarella cheese (pasteurized cultured milk, salt, enzymes), heavy cream (cream, milk), bread crumbs (wheat flour, yeast, salt), parmesan cheese (pasteurized cultured part-skimmed milk, salt, enzymes), cornstarch, chicory root fiber, vegetable fiber, 2% or less of natural flavors, salt, garlic, spice). pasta (durum wheat flour, eggs, w

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1088 kJ / 260.16 kcal
Fat10.57 g
Saturated fat4.88 g
Carbohydrates33.33 g
of which sugars7.32 g
Fibre4.07 g
Protein9.76 g
Salt1.02 g
Sodium0.41 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (3)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

ECHA Biocides Register (EU) (2)

Source: ECHA — Biocidal Products Regulation

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Giovanni Rana

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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