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EAN 0856360005007 · Duke Food Productions · condiments
0856360005007Wild Willie's Buffalo Style Ranch Chicken Dip by Duke Food Productions is a food product in the Groceries category. Ingredients: Cooked white chicken meat, cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan, carob bean, and guar gums]), hot sauce (cayenne peppers, vinegar, water, salt, natural flavor, garlic powder), ranch dressing (water, soybean oil, cultured lowfat buttermilk [lowfat milk, conden. Typical values per 100 g: Energy 233 kcal/100g, Fat 20 g/100g, Saturated fat 8.33 g/100g, Carbohydrates 3.33 g/100g, Sugars 3.33 g/100g, Protein 10 g/100g, Salt 2.25 g/100g. Sold in: United States.
Cooked white chicken meat, cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan, carob bean, and guar gums]), hot sauce (cayenne peppers, vinegar, water, salt, natural flavor, garlic powder), ranch dressing (water, soybean oil, cultured lowfat buttermilk [lowfat milk, condensed skim milk, active buttermilk cultures], distilled vinegar, modified corn starch, salt), cheddar
| Field | Per 100 g |
|---|---|
| Energy | 974 kJ / 233 kcal |
| Fat | 20 g |
| Saturated fat | 8.33 g |
| Carbohydrates | 3.33 g |
| of which sugars | 3.33 g |
| Fibre | 0 g |
| Protein | 10 g |
| Salt | 2.25 g |
| Sodium | 0.9 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1169/2011 Annex II
Source: Umweltbundesamt — Rigoletto
Source: U.S. CDC NIOSH
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
085 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
Data source: scan. Last updated: . See About for the full source list.