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Sizzlin' hot cheddar ripple potato chips

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EAN 0855360005048 · Nicks · Chips, Pretzels & Snacks

Identity

Name
Sizzlin' hot cheddar ripple potato chips
Barcode (EAN/GTIN)
0855360005048
Brand / Manufacturer
Nicks
Category
Chips, Pretzels & Snacks
GS1 Prefix
United States / Canada (GS1 prefix 085)

Description

Sizzlin' hot cheddar ripple potato chips by Nicks is a food product in the Snacks category. Ingredients: Potatoes, vegetable oil (contains one or more of the following: cottonseed, corn, or soybean), salt, cheddar & sour cream seasoning, whey, salt, sugar, buttermilk solids, monosodium glutamate, natural flavors, cheddar cheese blend (whey, cheese {milk, cheese cultures, salt, enzymes}, buttermilk soli. Typical values per 100 g: Energy 571 kcal/100g, Fat 35.71 g/100g, Saturated fat 5.36 g/100g, Carbohydrates 50 g/100g, Sugars 3.57 g/100g, Protein 7.14 g/100g, Salt 1.6075 g/100g. Sold in: United States.

Regulated substances (4)

Ingredients

Potatoes, vegetable oil (contains one or more of the following: cottonseed, corn, or soybean), salt, cheddar & sour cream seasoning, whey, salt, sugar, buttermilk solids, monosodium glutamate, natural flavors, cheddar cheese blend (whey, cheese {milk, cheese cultures, salt, enzymes}, buttermilk solids, natural flavor, {calcium phosphate, sodium phosphate, lactic acid as processing aids}), sour cre

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2389 kJ / 571 kcal
Fat35.71 g
Saturated fat5.36 g
Carbohydrates50 g
of which sugars3.57 g
Fibre3.6 g
Protein7.14 g
Salt1.61 g
Sodium0.64 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (1)

Source: Japan MHLW Food Sanitation Act

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Nicks

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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