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EAN 0854135008888 · Fresh Cravings · Plant-based foods and beverages
0854135008888Roasted Red Pepper Hummus is the product registered against barcode 0854135008888. The label declares 219 kcal (916 kJ) per 100 g. It also supplies 15.6 g of fat, 0 g of it saturated, 15.6 g of carbohydrate, including 0 g of sugars, 6.25 g of protein, 3.12 g of fibre and 1.25 g of salt per 100 g. Catalogue classification: Plant-based foods and beverages. On the food-scoring scales it holds Nutri-Score C, a NOVA classification of 3 (processed food) and an Eco-Score of B. It is listed as sold in the United States. The allergen declaration covers sesame seeds and soybeans. Declared labels cover kosher and orthodox union kosher.
chickpeas, water, oil blend (canola oil, soybean oil and/or sunflower oil extr virgin olive oil), pepper blend (roasted red bell pepper, dried red bell pepper, guajillo chil pepper, japones chile pepper), tahini (ground sesame), garlic, sea salt, less than 1% of spice citric acid, smoked paprika, potassium sorbate (maintains freshness), sodium benzoate (maintain 1g freshness contains: sesame roas
| Field | Per 100 g |
|---|---|
| Energy | 916 kJ / 219 kcal |
| Fat | 15.6 g |
| Saturated fat | 0 g |
| Carbohydrates | 15.6 g |
| of which sugars | 0 g |
| Fibre | 3.12 g |
| Protein | 6.25 g |
| Salt | 1.25 g |
| Sodium | 0.5 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1333/2008
Source: EU Regulation 1169/2011 Annex II
Source: ECHA CLP Annex VI
Source: U.S. FDA SCOGS Database
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
085 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .
About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
We found these dietary attribute tags (community-contributed labels — verify on packaging):
Declared allergens (per OFF community tagging): sesame-seeds, soybeans
Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.
Last updated: . See About for the full source list.