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Crispy Cookies

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EAN 0759313957180 · Uncle Wally's · Snacks

Identity

Name
Crispy Cookies
Barcode (EAN/GTIN)
0759313957180
Brand / Manufacturer
Uncle Wally's
Category
Snacks
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 075)

Description

0759313957180 is the barcode recorded for Crispy Cookies. The declared country of origin is the United States. Published scoring gives it Nutri-Score E, NOVA group 3 (processed food) and an Eco-Score of C. Allergen labelling names eggs, gluten, milk and peanuts. Our catalogue files it under Snacks. Its stated ingredients: Roasted peanuts, butter, sugar, brown sugar, oats, whole wheat flour, whole eggs, vanilla extract, baking soda, sea salt. A 100 g portion carries 500 kcal (2092 kJ). Across that 100 g the breakdown is 27.8 g of fat, 11.1 g of it saturated, 55.6 g of carbohydrate, including 33.3 g of sugars, 11.1 g of protein, 5.6 g of fibre and 0.83 g of salt.

Regulated substances (5)

Ingredients

Roasted peanuts, butter, sugar, brown sugar, oats, whole wheat flour, whole eggs, vanilla extract, baking soda, sea salt.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2092 kJ / 500 kcal
Fat27.78 g
Saturated fat11.11 g
Carbohydrates55.56 g
of which sugars33.33 g
Fibre5.6 g
Protein11.11 g
Salt0.83 g
Sodium0.33 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

CITES Endangered Species (1)

Source: Wikidata CITES P7603 / UNEP-WCMC

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Uncle Wally's

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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