Where did we find Santa Monica Seafood Salmon listed in public databases?

We found Santa Monica Seafood Salmon listed in 1 of the public product catalogues we check: Open Food Facts. The EAN 0748252103413 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Santa Monica Seafood Salmon?

Our recall registry scan returned 0 matches for Santa Monica Seafood Salmon across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 14 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0748252103413 indicate?

The GS1 prefix 074 on EAN 0748252103413 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Santa Monica Seafood Salmon?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Santa Monica Seafood Salmon. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Salmon?

Ingredient text is indexed for Salmon; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 14 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Salmon (0748252103413) — Product Wiki

Identity

Name: Salmon
Barcode (EAN/GTIN): 0748252103413
Brand / Manufacturer: Santa Monica Seafood
Category: Seafood
Country of Origin: United States
GS1 Prefix: United States / Canada (GS1 prefix 074)

Description

Barcode 0748252103413 identifies Salmon. Our catalogue files it under Seafood. Country of origin on the record: the United States. The label declares 209 kcal (874 kJ) per 100 g. Nutrition per 100 g runs to 11.8 g of fat, 2.27 g of it saturated, 1.82 g of carbohydrate, including 0 g of sugars, 21.8 g of protein, 0 g of fibre and 1 g of salt. The record shows a Nutri-Score of B, a NOVA classification of 4 (ultra-processed food and drink product) and Eco-Score E. Allergen labelling names celery and fish.

Regulated substances (5)

Fish (Allergen)
Celery (Allergen)
Pollen-food (oral allergy) syndrome (Allergen)
Soybeans (Allergen)
Soybeans (Allergen)

Ingredients

Atlantic salmon (color added), spices (dehydrated vegetables {onion, bell pepper, celery}, salt, maltodextrin, spices, dehydrated garlic, fully refined soybean oil, spice extractives {including paprika [color], garlic and onion}, parsley flakes, with no more than 2% calcium stearate as anticaking agent.

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	874 kJ / 209 kcal
Fat	11.82 g
Saturated fat	2.27 g
Carbohydrates	1.82 g
of which sugars	0 g
Fibre	0 g
Protein	21.82 g
Salt	1 g
Sodium	0.4 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (5)

Fish
Soybeans
Celery
Soybeans
Pollen-food (oral allergy) syndrome

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (1)

calcium CAS 7440-70-2 🔥⚠️ (Danger) +4H PubChem

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (3)

CALCIUM STEARATE CAS 1592-23-0 ❗ (Warning) +2H PubChem
MALTODEXTRIN CAS 9050-36-6
SOY ISOFLAVONES

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Maltodextrin CAS 9050-36-6

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (4)

Sojabohnenöl CAS 8001-22-7
Calcium CAS 7440-70-2 🔥⚠️ (Danger) +4H PubChem
Calciumhydrid CAS 7789-78-8 ❗ (Warning) +3H PubChem
Maltodextrin CAS 9050-36-6

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (6)

RECORD
CALCIUM
SCORE
SCORE
ERADICOAT
ERADICOAT MAX

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

SCORE

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (5)

MALTODEXTRIN CAS 9050-36-6
PAPRIKA (CAPSICUM ANNUUM L.) CAS 977006-45-3
PARSLEY (PETROSELINUM SPP.) CAS 977051-58-3
GARLIC CAS 977001-81-2
CALCIUM STEARATE CAS 1592-23-0 ❗ (Warning) +2H PubChem

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Calcium stearate CAS 1592-23-0 ❗ (Warning) +2H PubChem

Source: U.S. FDA SCOGS Database

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 074 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Santa Monica Seafood in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Open Food Facts (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 14 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-18.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-18. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 19:59:35.614000. See About for the full source list.

Santa Monica Seafood Salmon

Identity

Description

Regulated substances (5)

Ingredients

Nutrition facts (per 100 g)

Allergen (5)

EU CLP Harmonised Hazard (1)

EU Cosmetic Ingredient (CosIng) (3)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (4)

Italian Pesticide Active Substance Register (6)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (5)

FDA SCOGS (Select Committee on GRAS Substances) (1)

What we found about this product

Identifier checks

Registry scans

More from Santa Monica Seafood

Provenance

See also

Related basics

Santa Monica Seafood Salmon

Identity

Description

Regulated substances (5)

Ingredients

Nutrition facts (per 100 g)

Allergen (5)

EU CLP Harmonised Hazard (1)

EU Cosmetic Ingredient (CosIng) (3)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (4)

Italian Pesticide Active Substance Register (6)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (5)

FDA SCOGS (Select Committee on GRAS Substances) (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from Santa Monica Seafood

Provenance

See also

Related basics

What we found about this product