Where did we find Dipped Dipped In Real Dark Chocolate listed in public databases?

We found Dipped Dipped In Real Dark Chocolate listed in 1 of the public product catalogues we check: Open Food Facts. The EAN 0691535208025 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Dipped Dipped In Real Dark Chocolate?

Our recall registry scan returned 0 matches for Dipped Dipped In Real Dark Chocolate across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 15 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0691535208025 indicate?

The GS1 prefix 069 on EAN 0691535208025 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Dipped Dipped In Real Dark Chocolate?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Dipped Dipped In Real Dark Chocolate. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Dipped In Real Dark Chocolate?

Ingredient text is indexed for Dipped In Real Dark Chocolate; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 15 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Dipped In Real Dark Chocolate (0691535208025) — Product Wiki

Identity

Name: Dipped In Real Dark Chocolate
Barcode (EAN/GTIN): 0691535208025
Brand / Manufacturer: Dipped
Category: Chocolate candies
GS1 Prefix: United States / Canada (GS1 prefix 069)

Description

Dipped In Real Dark Chocolate is a food product in the Chocolate candies category. Ingredients: Protein blend [soy crisp (soy protein, tapioca, salt), soy protein, rice protein], dark chocolate (chocolate liquor, cane sugar, cocoa butter), chicory root, vegetable glycerine, toasted coconut (coconut, cane sugar, dextrose), alkalized cocoa, natural flavors, rice bran, microcrystalline cellulose,. Typical values per 100 g: Energy 422 kcal/100g, Fat 11.11 g/100g, Saturated fat 6.67 g/100g, Carbohydrates 42.22 g/100g, Sugars 6.67 g/100g, Protein 35.56 g/100g, Salt 1.1675 g/100g. Sold in: United States.

Regulated substances (3)

cellulose (Food additive (E-number))
Soybeans (Allergen)
Milk (incl. lactose) (Allergen)

Ingredients

Protein blend [soy crisp (soy protein, tapioca, salt), soy protein, rice protein], dark chocolate (chocolate liquor, cane sugar, cocoa butter), chicory root, vegetable glycerine, toasted coconut (coconut, cane sugar, dextrose), alkalized cocoa, natural flavors, rice bran, microcrystalline cellulose, salt.

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	1765 kJ / 422 kcal
Fat	11.11 g
Saturated fat	6.67 g
Carbohydrates	42.22 g
of which sugars	6.67 g
Fibre	15.6 g
Protein	35.56 g
Salt	1.17 g
Sodium	0.47 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

cellulose CAS 9004-34-6

Source: EU Regulation 1333/2008

Allergen (2)

Soybeans
Milk (incl. lactose)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (4)

BUTTER CAS 8029-34-3
CELLULOSE CAS 9004-34-6
GLUCOSE CAS 50-99-7
MICROCRYSTALLINE CELLULOSE CAS 9004-34-6

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (3)

Glycerin CAS 56-81-5
Glucose CAS 50-99-7
Saccharose CAS 57-50-1

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

BLEND
SUGAR

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (4)

CELLULOSE, MICROCRYSTALLINE CAS 977005-28-9
DEXTROSE CAS 50-99-7
GLYCERIN CAS 56-81-5
SUCROSE CAS 57-50-1

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Cellulose CAS 9004-34-6

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Sucrose CAS 57-50-1
Cellulose CAS 9004-34-6

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 069 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Dipped in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Open Food Facts (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 15 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-16.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-16. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Vegan (leafy green)
Vegetarian (leafy green)
Gluten-free (wheat-free)

Declared allergens (per OFF community tagging): soybeans

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

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Dipped chocolatey covered chewy granola bars (0049705020746)
Dipped star cookies (0085239422557)

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 08:20:55.530000. See About for the full source list.

Dipped In Real Dark Chocolate

Identity

Description

Regulated substances (3)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

Allergen (2)

EU Cosmetic Ingredient (CosIng) (4)

DE UBA Rigoletto (water hazard class) (3)

Italian Pesticide Active Substance Register (2)

FDA Added to Food (US) (4)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (2)

What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

More from Dipped

Provenance

See also

Related basics

Dipped In Real Dark Chocolate

Identity

Description

Regulated substances (3)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

Allergen (2)

EU Cosmetic Ingredient (CosIng) (4)

DE UBA Rigoletto (water hazard class) (3)

Italian Pesticide Active Substance Register (2)

FDA Added to Food (US) (4)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (2)

🔍 What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

More from Dipped

Provenance

See also

Related basics

What we found about this product