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Cheesecake

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EAN 0078742085432 · The Bakery,Wal-Mart Stores Inc. · Snacks

Identity

Name
Cheesecake
Barcode (EAN/GTIN)
0078742085432
Brand / Manufacturer
The Bakery,Wal-Mart Stores Inc.
Category
Snacks
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 007)

Description

Cheesecake is the product registered against barcode 0078742085432. The allergen declaration covers eggs, gluten, milk and soybeans. Pack size is given as 40 oz. The declared country of origin is the United States. Ingredients are declared as Cream cheese [cultured cream and milk, salt, xanthan gum, carob bean gum, guar gum], sugar, strawberry filling [water, sugar, strawberries, modified cornstrach, salt, erythorbic acid (preservative), potassium sorbate (preservative), calcium carrageenan, artificial flavor, red 40, blue 1], whole wheat flour, milk, canola and/or palm oil, margarine [palm oil, water, soybean oil, salt, natural flavor. Our catalogue files it under Snacks. The label declares 351 kcal (1469 kJ) per 100 g. Nutrition per 100 g runs to 20.2 g of fat, 10.6 g of it saturated, 37.2 g of carbohydrate, including 22.3 g of sugars, 4.26 g of protein, 1.1 g of fibre and 0.58 g of salt. The record shows Nutri-Score E, a NOVA classification of 4 (ultra-processed food and drink product) and Eco-Score D.

Regulated substances (12)

Ingredients

Cream cheese [cultured cream and milk, salt, xanthan gum, carob bean gum, guar gum], sugar, strawberry filling [water, sugar, strawberries, modified cornstrach, salt, erythorbic acid (preservative), potassium sorbate (preservative), calcium carrageenan, artificial flavor, red 40, blue 1], whole wheat flour, milk, canola and/or palm oil, margarine [palm oil, water, soybean oil, salt, natural flavor

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1469 kJ / 351 kcal
Fat20.21 g
Saturated fat10.64 g
Carbohydrates37.23 g
of which sugars22.34 g
Fibre1.1 g
Protein4.26 g
Salt0.58 g
Sodium0.23 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (5)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (2)

Source: Japan MHLW Food Sanitation Act

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (3)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (8)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (6)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (7)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (4)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics