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Yellow Cake Ice Cream With Chocolate And Vanilla Flavored Cake Crumbles And Whipped Cream Ice Cream In The…

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EAN 0075767600725 · Perry's ice cream · Ice Cream & Frozen Yogurt

Identity

Name
Yellow Cake Ice Cream With Chocolate And Vanilla Flavored Cake Crumbles And Whipped Cream Ice Cream In The Center Premium Ice Cream, Yellow Sundae Cake
Barcode (EAN/GTIN)
0075767600725
Brand / Manufacturer
Perry's ice cream
Category
Ice Cream & Frozen Yogurt
GS1 Prefix
United States / Canada (GS1 prefix 007)

Description

Yellow Cake Ice Cream With Chocolate And Vanilla Flavored Cake Crumbles And Whipped Cream carries Perry's ice cream branding and barcode 0075767600725. It carries a Nutri-Score of D. The allergen declaration covers milk and soybeans. Our catalogue files it under Ice Cream & Frozen Yogurt. It is listed as sold in the United States. Energy comes to 226 kcal (945 kJ) per 100 g. Across that 100 g the breakdown is 10.8 g of fat, 6.45 g of it saturated, 30.1 g of carbohydrate, including 23.7 g of sugars, 3.23 g of protein, 0 g of fibre and 0.26 g of salt.

Regulated substances (10)

Ingredients

Milk, Cream, Corn Syrup, Cake Crumbles Bleached Wheat Flour, Sugar Palm Oil, Caramel Color, Cocoa, Salt, Baking Soda, Artificial Flavors, Soy Lecithin), Liquid Sugar, Skim Milk, Buttermilk, Milkfat, Whey, Yellow Cake Base [Corn Syrup, Water, Natural Flavor. Turmeric (Color), Annatto (Color)], Natural Flavor, Monoand Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Dextrose, Turmeric (Color), An

Nutrition facts (per 100 g)

FieldPer 100 g
Energy945 kJ / 226 kcal
Fat10.8 g
Saturated fat6.45 g
Carbohydrates30.1 g
of which sugars23.7 g
Fibre0 g
Protein3.23 g
Salt0.26 g
Sodium0.1 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (6)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (1)

Source: Japan MHLW Food Sanitation Act

Allergen (3)

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (6)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Perry's ice cream

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics