Where did we find this product Sausage biscuits listed in public databases?

We found this product Sausage biscuits listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods). The EAN 0072290005065 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for this product Sausage biscuits?

Our recall registry scan returned 0 matches for this product Sausage biscuits across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 22 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0072290005065 indicate?

The GS1 prefix 007 on EAN 0072290005065 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching this product Sausage biscuits?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for this product Sausage biscuits. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Sausage biscuits?

Ingredient text is indexed for Sausage biscuits; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 22 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Sausage biscuits (0072290005065) — Product Wiki

Description

Sausage biscuits is a food product in the Sandwiches category. Ingredients: Biscuit: enriched wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, contains 2% or less of: salt, yeast, vital wheat gluten, azodicarbonamide, ascorbic acid, calcium propionate (p. Typical values per 100 g: Energy 341 kcal/100g, Fat 19.51 g/100g, Saturated fat 6.1 g/100g, Carbohydrates 31.71 g/100g, Sugars 4.88 g/100g, Protein 9.76 g/100g, Salt 1.95 g/100g. Sold in: United States.

Regulated substances (1)

Processed meat (consumption) (IARC carcinogen)

Ingredients

Biscuit: enriched wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, contains 2% or less of: salt, yeast, vital wheat gluten, azodicarbonamide, ascorbic acid, calcium propionate (preservative), dough conditioners (enzyme), sausage patty: pork, water, contains less than 2% of: sal

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	1426 kJ / 341 kcal
Fat	19.51 g
Saturated fat	6.1 g
Carbohydrates	31.71 g
of which sugars	4.88 g
Fibre	1.2 g
Protein	9.76 g
Salt	1.95 g
Sodium	0.78 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

IARC carcinogen (1)

Processed meat (consumption) CAS n/a

Source: WHO IARC Monographs

Food additive (E-number) (2)

riboflavin CAS 83-88-5
calcium propionate CAS 4075-81-4 ⚠️ (Danger) +1H PubChem

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (2)

Azodicarbonamide (ADA, flour conditioner) CAS 123-77-3
Calcium propionate (E282) — restricted CAS 4075-81-4 ⚠️ (Danger) +1H PubChem

Source: Japan MHLW Food Sanitation Act

Allergen (2)

Cereals containing gluten
Soybeans

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (13)

AZODICARBONAMIDE CAS 123-77-3
FOLIC ACID CAS 59-30-3 ❗ (Warning) +6H PubChem
HIGH FRUCTOSE CORN SYRUP CAS 977042-84-4
LEVULOSE CAS 57-48-7
THIAMINE CAS 59-43-8
WHEAT GLUTEN CAS 8002-80-0
YEASTS CAS 977030-39-9
CORN SYRUP CAS 977004-12-8
NIACIN CAS 59-67-6
RIBOFLAVIN CAS 83-88-5
THIAMINE MONONITRATE CAS 532-43-4
CALCIUM PROPIONATE CAS 4075-81-4 ⚠️ (Danger) +1H PubChem
ASCORBIC ACID CAS 50-81-7

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (4)

Corn Syrup CAS 8029-43-4
Calcium propionate CAS 4075-81-4 ⚠️ (Danger) +1H PubChem
Thiamine mononitrate CAS 532-43-4
Riboflavin CAS 83-88-5

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 007 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 22 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-11-04.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-11-04. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Sausage biscuits

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

IARC carcinogen (1)

Food additive (E-number) (2)

Japan Food Sanitation restricted (2)

Allergen (2)

FDA Added to Food (US) (13)

FDA SCOGS (Select Committee on GRAS Substances) (4)

What we found about this product

Identifier checks

Registry scans

Provenance

See also

Related basics

Sausage biscuits

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

IARC carcinogen (1)

Food additive (E-number) (2)

Japan Food Sanitation restricted (2)

Allergen (2)

FDA Added to Food (US) (13)

FDA SCOGS (Select Committee on GRAS Substances) (4)

🔍 What we found about this product

Identifier checks

Registry scans

Provenance

See also

Related basics

What we found about this product