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EAN 0071921672171 · Pepperoni · Pizzas
0071921672171Pepperoni original pizza is a food product in the Pizzas category. Ingredients: Water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), low moisture part skim mozzarella cheese (part skim milk, cheese culture, salt, enzymes), pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, 2% or. Typical values per 100 g: Energy 240 kcal/100g, Fat 11.64 g/100g, Saturated fat 4.79 g/100g, Carbohydrates 22.6 g/100g, Sugars 2.74 g/100g, Protein 10.96 g/100g, Salt 1.3175 g/100g. Sold in: United States.
Water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), low moisture part skim mozzarella cheese (part skim milk, cheese culture, salt, enzymes), pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, 2% or less of spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring,
| Field | Per 100 g |
|---|---|
| Energy | 1004 kJ / 240 kcal |
| Fat | 11.64 g |
| Saturated fat | 4.79 g |
| Carbohydrates | 22.6 g |
| of which sugars | 2.74 g |
| Fibre | 1.4 g |
| Protein | 10.96 g |
| Salt | 1.32 g |
| Sodium | 0.53 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1333/2008
Source: EU Regulation 1169/2011 Annex II
Source: Umweltbundesamt — Rigoletto
Source: U.S. FDA SCOGS Database
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
007 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
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