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EAN 0071921003388 · Digiorno · Pizza
0071921003388Barcode 0071921003388 identifies Rising crust four cheese frozen pizza. Allergen labelling names gluten, milk and soybeans. The label declares 218 kcal (912 kJ) per 100 g. Nutrition per 100 g runs to 7.52 g of fat, 3.01 g of it saturated, 27.1 g of carbohydrate, including 3.76 g of sugars, 10.5 g of protein, 0.75 g of fibre and 1.28 g of salt. Published scoring gives it a Nutri-Score of D, a NOVA classification of 3 (processed food) and Eco-Score B. Catalogue classification: Frozen foods. Origin is given as the United States. The catalogue measurements are package weight 0.96 kg, package length 3.3 cm, package width 29.5 cm and package height 30.5 cm.
enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), tomato paste, sugar, 2% or less of wheat gluten, vegetable oil (soybean oil and/or corn oil), degerminated white corn meal, yeast, parmesan, asiago, and romano cheeses made from cow's milk (part-skim
| Field | Per 100 g |
|---|---|
| Energy | 912 kJ / 218.05 kcal |
| Fat | 7.52 g |
| Saturated fat | 3.01 g |
| Carbohydrates | 27.07 g |
| of which sugars | 3.76 g |
| Fibre | 0.75 g |
| Protein | 10.53 g |
| Salt | 1.28 g |
| Sodium | 0.51 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1333/2008
Source: EU Regulation 1169/2011 Annex II
Source: Umweltbundesamt — Rigoletto
Source: Ministero della Salute (Italia)
Source: U.S. FDA SCOGS Database
Source: U.S. CDC NIOSH
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
007 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
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