Where did we find 3 Little Pigs LLC Pork and duck liver mousse with port wine listed in public databases?

We found 3 Little Pigs LLC Pork and duck liver mousse with port wine listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods). The EAN 0045885394004 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for 3 Little Pigs LLC Pork and duck liver mousse with port wine?

Our recall registry scan returned 0 matches for 3 Little Pigs LLC Pork and duck liver mousse with port wine across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 5 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0045885394004 indicate?

The GS1 prefix 004 on EAN 0045885394004 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching 3 Little Pigs LLC Pork and duck liver mousse with port wine?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for 3 Little Pigs LLC Pork and duck liver mousse with port wine. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Pork and duck liver mousse with port wine?

Ingredient text is indexed for Pork and duck liver mousse with port wine; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 5 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Pork and duck liver mousse with port wine (0045885394004) — Product Wiki

Identity

Name: Pork and duck liver mousse with port wine
Barcode (EAN/GTIN): 0045885394004
Brand / Manufacturer: 3 Little Pigs LLC
Category: Pepperoni, Salami & Cold Cuts
Country of Origin: United States
GS1 Prefix: United States / Canada (GS1 prefix 004)

Description

Pork and duck liver mousse with port wine is catalogued as Pepperoni, Salami & Cold Cuts. It is recorded as originating in the United States. It is recorded as no gluten and no preservatives. A 100 g portion carries 321 kcal (1345 kJ). Across that 100 g the breakdown is 28.6 g of fat, 8.93 g of it saturated, 3.57 g of carbohydrate, including 1.79 g of sugars, 10.7 g of protein, 0 g of fibre and 1.29 g of salt. Its stated ingredients: Pork Fat, Duck Liver, Eggs, Milk, Nonfat Dry Milk, Port Wine, Braised Onions (Onions, Sunflower Oil), Salt, Spices, Parsley, Garlic. The allergen declaration covers eggs and milk.

Allergen flags (2)

eggs (contains)
milk (contains)

Ingredients

Pork Fat, Duck Liver, Eggs, Milk, Nonfat Dry Milk, Port Wine, Braised Onions (Onions, Sunflower Oil), Salt, Spices, Parsley, Garlic

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	1345 kJ / 321.43 kcal
Fat	28.57 g
Saturated fat	8.93 g
Carbohydrates	3.57 g
of which sugars	1.79 g
Fibre	0 g
Protein	10.71 g
Salt	1.29 g
Sodium	0.52 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

IARC carcinogen (1)

Processed meat (consumption) CAS n/a

Source: WHO IARC Monographs

Allergen (1)

Cereals containing gluten

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

NONFAT DRY MILK

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Sunflower oil CAS No CAS allocated

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Sonnenblumenöl CAS 8001-21-6
Triglyceride (technisch unbehandelt oder hydriert; Fettsäurerest gesättigt und ungesättigt mit geradzahliger, unverzweigter C-Kette und C-Zahl >=8), soweit sie flüssig sind

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (2)

PARSLEY (PETROSELINUM SPP.) CAS 977051-58-3
GARLIC CAS 977001-81-2

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 004 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for 3 Little Pigs LLC in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 5 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-10-17.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-10-17. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Gluten-free (wheat-free)

Declared allergens (per OFF community tagging): eggs, milk

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21T04:30:05.714263+00:00. See About for the full source list.

Pork and duck liver mousse with port wine

Identity

Description

Allergen flags (2)

Ingredients

Nutrition facts (per 100 g)

IARC carcinogen (1)

Allergen (1)

EU Cosmetic Ingredient (CosIng) (1)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (2)

FDA Added to Food (US) (2)

What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

More from 3 Little Pigs LLC

Provenance

See also

Related basics

Pork and duck liver mousse with port wine

Identity

Description

Allergen flags (2)

Ingredients

Nutrition facts (per 100 g)

IARC carcinogen (1)

Allergen (1)

EU Cosmetic Ingredient (CosIng) (1)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (2)

FDA Added to Food (US) (2)

🔍 What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

More from 3 Little Pigs LLC

Provenance

See also

Related basics

What we found about this product