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Nabisco triscuit crackers roasted garlic 1x9 oz

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EAN 0044000027995 · Triscuit · Cracker

Identity

Name
Nabisco triscuit crackers roasted garlic 1x9 oz
Barcode (EAN/GTIN)
0044000027995
Brand / Manufacturer
Triscuit
Category
Cracker
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 004)

Description

Nabisco triscuit crackers roasted garlic 1x9 oz is listed here under EAN 0044000027995. It is catalogued under part number 10044000027992. Pack size is given as 255 g. Physical data on file: weight 318 g, display weight 255 g, width 7.37 cm, length 13.5 cm and height 20.6 cm. The label declares 429 kcal (1795 kJ) per 100 g. Nutrition per 100 g runs to 14.3 g of fat, 1.79 g of it saturated, 71.4 g of carbohydrate, including 0 g of sugars, 10.7 g of protein, 10.7 g of fibre and 1.21 g of salt. The ingredient list reads: Whole grain wheat, vegetable oil (soybean or canola oil), maltodextrin, salt, garlic powder, dextrose, hydrolyzed corn protein, yeast extract, disodium inosinate and disodium guanylate (flavor enhancers), natural flavor, hydrolyzed yeast protein, hydrolyzed wheat protein. Declared allergens are gluten and soybeans. Published scoring gives it Nutri-Score C, a NOVA classification of 4 (ultra-processed food and drink product) and an Eco-Score of A. It is recorded as originating in the United States. It sits in the Snacks category.

Regulated substances (4)

Ingredients

Whole grain wheat, vegetable oil (soybean or canola oil), maltodextrin, salt, garlic powder, dextrose, hydrolyzed corn protein, yeast extract, disodium inosinate and disodium guanylate (flavor enhancers), natural flavor, hydrolyzed yeast protein, hydrolyzed wheat protein.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1795 kJ / 429 kcal
Fat14.29 g
Saturated fat1.79 g
Carbohydrates71.43 g
of which sugars0 g
Fibre10.7 g
Protein10.71 g
Salt1.21 g
Sodium0.48 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (11)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (9)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Triscuit

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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