Where did we find Skyline Chili Inc. Hot sauce listed in public databases?

We found Skyline Chili Inc. Hot sauce listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods). The EAN 0041729143647 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Skyline Chili Inc. Hot sauce?

Our recall registry scan returned 0 matches for Skyline Chili Inc. Hot sauce across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 7 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0041729143647 indicate?

The GS1 prefix 004 on EAN 0041729143647 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Skyline Chili Inc. Hot sauce?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Skyline Chili Inc. Hot sauce. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Hot sauce?

Ingredient text is indexed for Hot sauce; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 7 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Hot sauce (0041729143647) — Product Wiki

Identity

Name: Hot sauce
Barcode (EAN/GTIN): 0041729143647
Brand / Manufacturer: Skyline Chili Inc.
Category: Sauce
GS1 Prefix: United States / Canada (GS1 prefix 004)

Description

Hot sauce is the product registered against barcode 0041729143647. Measured figures come to weight 363 g, width 11.4 cm, length 17.8 cm and height 5.08 cm. Energy comes to 100 kcal (418 kJ) per 100 g. Nutrition per 100 g runs to 0 g of fat, 0 g of carbohydrate, 0 g of protein and 7.5 g of salt. Its stated ingredients: Distilled vinegar, water, red tabasco peppers, salt, red jalapeno peppers, red cayenne peppers, natural flavor, corn starch-modified, guar gum, xanthan gum, ascorbic acid. It carries a Nutri-Score of E and NOVA group 4 (ultra-processed food and drink product). It is listed as sold in the United States. It sits in the Ketchup, Mustard, BBQ & Cheese Sauce category.

Regulated substances (2)

guar gum (Food additive (E-number))
xanthan gum (Food additive (E-number))

Ingredients

Distilled vinegar, water, red tabasco peppers, salt, red jalapeno peppers, red cayenne peppers, natural flavor, corn starch-modified, guar gum, xanthan gum, ascorbic acid.

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	418 kJ / 100 kcal
Fat	0 g
Carbohydrates	0 g
Protein	0 g
Salt	7.5 g
Sodium	3 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

guar gum CAS 9000-30-0
xanthan gum CAS 11138-66-2 ❗ (Warning) +1H PubChem

Source: EU Regulation 1333/2008

FDA Added to Food (US) (4)

XANTHAN GUM CAS 11138-66-2 ❗ (Warning) +1H PubChem
CORNSTARCH CAS 977050-51-3
GUAR, GUM (CYAMOPSIS TETRAGONOLOBUS (L.)) CAS 9000-30-0
ASCORBIC ACID CAS 50-81-7

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Guar Gum CAS 9000-30-0

Source: U.S. FDA SCOGS Database

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 004 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Skyline Chili Inc. in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 7 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-11-08.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-11-08. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21T22:20:29.110045+00:00. See About for the full source list.

Hot sauce

Identity

Description

Regulated substances (2)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (2)

FDA Added to Food (US) (4)

FDA SCOGS (Select Committee on GRAS Substances) (1)

What we found about this product

Identifier checks

Registry scans

More from Skyline Chili Inc.

Provenance

See also

Related basics

Hot sauce

Identity

Description

Regulated substances (2)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (2)

FDA Added to Food (US) (4)

FDA SCOGS (Select Committee on GRAS Substances) (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from Skyline Chili Inc.

Provenance

See also

Related basics

What we found about this product