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EAN 0041483025753 · Kemps, Kemps Llc · Desserts
00414830257530041483025753 is the barcode recorded for Ice cream. Published scoring gives it a Nutri-Score of D and a NOVA classification of 4 (ultra-processed food and drink product). The declared country of origin is the United States. Per 100 g the declared energy value is 319 kcal (1335 kJ). Nutrition per 100 g runs to 17.6 g of fat, 8.79 g of it saturated, 35.2 g of carbohydrate, including 23.1 g of sugars, 6.59 g of protein, 1.1 g of fibre and 0.23 g of salt. It sits in the Desserts category. It is flagged for gluten, milk, peanuts and soybeans under the allergen labelling rules. The pack lists Ice cream: milkfat and nonfat milk, sugar, corn syrup, whey, mono and diglycerides, guar gum, cellulose gum, carrageenan, natural and artificial flavor, vegetable annatto color. sugar cone: bleached wheat flour, sugar, soybean and/or palm oil, soy lecithin, salt, caramel color. chocolaty coating: sugar, coconut oil, cocoa, soybean oil, whey, milk, cocoa processed with alkali, soybean oil, palm oil as ingredients.
Plain-language summary of each regulated substance found above, drawn from public regulatory data.
PFAS, short for per- and polyfluoroalkyl substances, are a large group of human-made chemicals used to make products resistant to water, grease, and stains. You'll find them in non-stick cookware, waterproof clothing, food packaging, and some firefighting foams. The European Union's REACH regulation lists PFAS as "substances of very high concern" because they are persistent, bioaccumulative, and toxic (PBT). This means they don't break down easily in the environment, build up in living organisms, and can cause long-term harm. Because PFAS are so widespread and stable, multiple subgroups are regulated under the Candidate List and other restrictions. The goal is to phase out their use and reduce pollution. For more details, see the EU REACH SVHC Candidate List at https://echa.europa.eu/candidate-list-table. This summary draws on public regulatory data; the linked source is authoritative.
Ice cream: milkfat and nonfat milk, sugar, corn syrup, whey, mono and diglycerides, guar gum, cellulose gum, carrageenan, natural and artificial flavor, vegetable annatto color. sugar cone: bleached wheat flour, sugar, soybean and/or palm oil, soy lecithin, salt, caramel color. chocolaty coating: sugar, coconut oil, cocoa, soybean oil, whey, milk, cocoa processed with alkali, soybean oil, palm oil
| Field | Per 100 g |
|---|---|
| Energy | 1335 kJ / 319 kcal |
| Fat | 17.58 g |
| Saturated fat | 8.79 g |
| Carbohydrates | 35.16 g |
| of which sugars | 23.08 g |
| Fibre | 1.1 g |
| Protein | 6.59 g |
| Salt | 0.23 g |
| Sodium | 0.09 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1333/2008
Source: Japan MHLW Food Sanitation Act
Source: EU Regulation 1169/2011 Annex II
Source: ECHA CLP Annex VI
Source: Umweltbundesamt — Rigoletto
Source: Ministero della Salute (Italia)
Source: U.S. FDA SCOGS Database
Source: U.S. CDC NIOSH
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
004 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .
About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
Data source: openfoodfacts. Last updated: . See About for the full source list.