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Sherbet

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EAN 0041483003157 · Kemps LLC · Ice Cream & Frozen Yogurt

Identity

Name
Sherbet
Barcode (EAN/GTIN)
0041483003157
Brand / Manufacturer
Kemps LLC
Category
Ice Cream & Frozen Yogurt
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 004)

Description

Sherbet is a food product in the Frozen desserts category. Ingredients: Water, sugar, corn syrup, lemon base (water, lemon and orange juice concentrates, orange pulp, citric acid, natural flavors, polysorbate 80), whey, nonfat milk, carob bean gum, natural flavor, guar gum, mono and diglycerides, methyl cellulose, pectin, citric acid, yellow 5, yellow 6). Typical values per 100 g: Energy 140 kcal/100g, Fat 0 g/100g, Saturated fat 0 g/100g, Carbohydrates 33.72 g/100g, Sugars 26.74 g/100g, Protein 1.16 g/100g, Salt 0.0725 g/100g. Sold in: United States.

Regulated substances (7)

Ingredients

Water, sugar, corn syrup, lemon base (water, lemon and orange juice concentrates, orange pulp, citric acid, natural flavors, polysorbate 80), whey, nonfat milk, carob bean gum, natural flavor, guar gum, mono and diglycerides, methyl cellulose, pectin, citric acid, yellow 5, yellow 6).

Nutrition facts (per 100 g)

FieldPer 100 g
Energy586 kJ / 140 kcal
Fat0 g
Saturated fat0 g
Carbohydrates33.72 g
of which sugars26.74 g
Fibre0 g
Protein1.16 g
Salt0.07 g
Sodium0.03 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (6)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (2)

Source: Japan MHLW Food Sanitation Act

EU CLP Harmonised Hazard (1)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (6)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (8)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (5)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (3)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Kemps LLC

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics