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EAN 0036200269640 · Bertolli · Prepared Pasta & Pizza Sauces
0036200269640Bertolli lists Garlic Alfredo Sauce at 61 g per pack. The ingredient list reads: WATER, PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES (FROM BARLEY), SALT, ENZYMES], CREAM, SOYBEAN OIL, MODIFIED CORN STARCH, BUTTER (CREAM, SALT), ENZYME MODIFIED EGG YOLK, SHERRY WINE, SALT, WHEY PROTEIN CONCENTRATE, WHEY, ROASTED GARLIC. It is flagged for gluten, milk and soybeans under the allergen labelling rules. It is recorded as originating in the United States. Energy comes to 141 kcal (590 kJ) per 100 g. The same 100 g holds 12.1 g of fat, 5.38 g of it saturated, 5.38 g of carbohydrate, including 2.69 g of sugars, 2.69 g of protein, 0 g of fibre and 0 g of salt. On the food-scoring scales it holds a Nutri-Score of C and a NOVA classification of 4 (ultra-processed food and drink product). Catalogue classification: Prepared Pasta & Pizza Sauces.
WATER, PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES (FROM BARLEY), SALT, ENZYMES], CREAM, SOYBEAN OIL, MODIFIED CORN STARCH, BUTTER (CREAM, SALT), ENZYME MODIFIED EGG YOLK, SHERRY WINE, SALT, WHEY PROTEIN CONCENTRATE, WHEY, ROASTED GARLIC,
| Field | Per 100 g |
|---|---|
| Energy | 590 kJ / 141 kcal |
| Fat | 12.1 g |
| Saturated fat | 5.38 g |
| Carbohydrates | 5.38 g |
| of which sugars | 2.69 g |
| Fibre | 0 g |
| Protein | 2.69 g |
| Salt | 0 g |
| Sodium | 0 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1169/2011 Annex II
Source: Umweltbundesamt — Rigoletto
Source: Ministero della Salute (Italia)
Source: U.S. CDC NIOSH
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
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003 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
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