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BERTOLLI Stuffed Shells Alla Vodka, 10.6 OZ

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EAN 0031000900090 · Bertolli · Dough Based Products / Meals

Identity

Name
BERTOLLI Stuffed Shells Alla Vodka, 10.6 OZ
Barcode (EAN/GTIN)
0031000900090
Brand / Manufacturer
Bertolli
Category
Dough Based Products / Meals
GS1 Prefix
United States / Canada (GS1 prefix 003)

Description

Barcode 0031000900090 identifies BERTOLLI Stuffed Shells Alla Vodka, 10.6 OZ. The label declares 147 kcal (615 kJ) per 100 g. It also supplies 7.33 g of fat, 4.33 g of it saturated, 13.3 g of carbohydrate, including 2.33 g of sugars, 6.33 g of protein, 1.7 g of fibre and 0.94 g of salt per 100 g. The allergen declaration covers eggs, gluten and milk. On the food-scoring scales it holds a NOVA classification of 4 (ultra-processed food and drink product). It is recorded as originating in the United States.

Regulated substances (8)

Ingredients

Cheese Stuffed Shells (Ricotta Cheese [Whey, Milk, Vinegar, Carrageenan], Water, Enriched Semolina Flour (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Mozzarella Cheese [Pasteurized Milk, Cultures, Salt, Enzyme, Nonfat Milk], Grated Parmesan Cheese [Pasteurized Part-Skim Milk, Cultures, Salt, Enzymes], Whole Eggs, Grated Romano Cheese [Pasteurized C

Nutrition facts (per 100 g)

FieldPer 100 g
Energy615 kJ / 147 kcal
Fat7.33 g
Saturated fat4.33 g
Carbohydrates13.33 g
of which sugars2.33 g
Fibre1.7 g
Protein6.33 g
Salt0.94 g
Sodium0.38 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (1)

Source: Japan MHLW Food Sanitation Act

Allergen (3)

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (2)

Source: WHO Model List of Essential Medicines

EU Cosmetic Ingredient (CosIng) (8)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (4)

Source: U.S. FDA SCOGS Database

ECHA Biocides Register (EU) (2)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Bertolli

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics