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Original Crispy Fried Chicken, Original Crispy

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EAN 0031000809515 · Banquet · Frozen Poultry, Chicken & Turkey

Identity

Name
Original Crispy Fried Chicken, Original Crispy
Barcode (EAN/GTIN)
0031000809515
Brand / Manufacturer
Banquet
Category
Frozen Poultry, Chicken & Turkey
GS1 Prefix
United States / Canada (GS1 prefix 003)

Description

Original Crispy Fried Chicken, Original Crispy is the product registered against barcode 0031000809515. The label declares 212 kcal (887 kJ) per 100 g. Nutrition per 100 g runs to 10.6 g of fat, 2.94 g of it saturated, 10.6 g of carbohydrate, including 0 g of sugars, 16.5 g of protein, 0 g of fibre and 1.71 g of salt. It is listed as sold in the United States. It carries a Nutri-Score of D. It is flagged for celery and gluten under the allergen labelling rules. Catalogue classification: Frozen Poultry, Chicken & Turkey.

Regulated substances (5)

Ingredients

Assorted Chicken Pieces (Breast With Back Portions, Thighs With Back Portions & Drumsticks), Water, Bleached Wheat Flour, Wheat Flour, Less Than 2% Of The Following: Modified Corn Starch, Salt, Isolated Soy Protein With Less Than 2% Lecithin, Spices (Including Celery Seed), Wheat Gluten, Disodium Inosinate And Disodium Guanylate, Sodium Phosphates, Flavorings, Leavening (Sodium Acid Pyrophosphate,

Nutrition facts (per 100 g)

FieldPer 100 g
Energy887 kJ / 212 kcal
Fat10.6 g
Saturated fat2.94 g
Carbohydrates10.6 g
of which sugars0 g
Fibre0 g
Protein16.5 g
Salt1.71 g
Sodium0.68 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Allergen (3)

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (8)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Banquet

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics