What did our recall registry scan return for Four Four cheese tortelloni with pesto sauce, four cheese?

Our recall registry scan returned 0 matches for Four Four cheese tortelloni with pesto sauce, four cheese across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 6 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0013800200532 indicate?

The GS1 prefix 001 on EAN 0013800200532 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Four Four cheese tortelloni with pesto sauce, four cheese?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Four Four cheese tortelloni with pesto sauce, four cheese. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Four cheese tortelloni with pesto sauce, four cheese?

Ingredient text is indexed for Four cheese tortelloni with pesto sauce, four cheese; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 6 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Four cheese tortelloni with pesto sauce, four cheese (0013800200532) — Product Wiki

Q: Where did we find Four Four cheese tortelloni with pesto sauce, four cheese listed in public databases?

We found Four Four cheese tortelloni with pesto sauce, four cheese listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods). The EAN 0013800200532 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Identity

Name: Four cheese tortelloni with pesto sauce, four cheese
Barcode (EAN/GTIN): 0013800200532
Brand / Manufacturer: Four
Category: Cereals and their products
Country of Origin: United States
GS1 Prefix: United States / Canada (GS1 prefix 001)

Description

Four cheese tortelloni with pesto sauce, four cheese is a food product in the Pastas category. Ingredients: Cooked tortelloni pasta (water, durum wheat flour, low fat ricotta cheese [pasteurized whey, pasteurized milk, pasteurized cream, vinegar], whole egg, parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], bread crumbs [wheat flour, sugar, yeast, salt], asiago cheese [pasteuri. Typical values per 100 g: Energy 139 kcal/100g, Fat 3.83 g/100g, Saturated fat 2.15 g/100g, Carbohydrates 18.18 g/100g, Sugars 4.78 g/100g, Protein 7.66 g/100g, Salt 0.8125 g/100g. Sold in: United States.

Regulated substances (3)

Milk (incl. lactose) (Allergen)
Cereals containing gluten (Allergen)
Wheat (Allergen)

Ingredients

Cooked tortelloni pasta (water, durum wheat flour, low fat ricotta cheese [pasteurized whey, pasteurized milk, pasteurized cream, vinegar], whole egg, parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], bread crumbs [wheat flour, sugar, yeast, salt], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes], swiss cheese [pasteurized part skim milk, cheese cultures

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	581 kJ / 139 kcal
Fat	3.83 g
Saturated fat	2.15 g
Carbohydrates	18.18 g
of which sugars	4.78 g
Fibre	1 g
Protein	7.66 g
Salt	0.81 g
Sodium	0.33 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (3)

Cereals containing gluten
Milk (incl. lactose)
Wheat

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (3)

AQUA CAS 7732-18-5 ❗ (Warning) +3H PubChem
CREAM
YEAST CAS 68876-77-7

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Vinegar CAS 64-19-7

Source: EU Commission DG SANTE Pesticides DB

FDA Added to Food (US) (1)

YEASTS CAS 977030-39-9

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Sucrose CAS 57-50-1

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (2)

Vinegar CAS 8028-52-2
Cheese

Source: ECHA — Biocidal Products Regulation

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 001 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Four in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 6 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-10-06.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-10-06. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 08:47:57.754000. See About for the full source list.

Four cheese tortelloni with pesto sauce, four cheese

Identity

Description

Regulated substances (3)

Ingredients

Nutrition facts (per 100 g)

Allergen (3)

EU Cosmetic Ingredient (CosIng) (3)

EU Pesticide Active Substance (1)

FDA Added to Food (US) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

ECHA Biocides Register (EU) (2)

What we found about this product

Identifier checks

Registry scans

More from Four

Provenance

See also

Related basics

Four cheese tortelloni with pesto sauce, four cheese

Identity

Description

Regulated substances (3)

Ingredients

Nutrition facts (per 100 g)

Allergen (3)

EU Cosmetic Ingredient (CosIng) (3)

EU Pesticide Active Substance (1)

FDA Added to Food (US) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

ECHA Biocides Register (EU) (2)

🔍 What we found about this product

Identifier checks

Registry scans

More from Four

Provenance

See also

Related basics

What we found about this product