Section property and member capacity tables for cold-formed stainless steel: with explanatory notes in accordance with the Concise guide to the structural design of stainless steel
Product Details
| Barcode (EAN/GTIN) | 9781859420249 |
|---|---|
| Product name | Section property and member capacity tables for cold-formed stainless steel: with explanatory notes in accordance with the Concise guide to the structural design of stainless steel |
| Brand / Manufacturer | Steel Construction Institute |
| Category | books |
| GS1 Prefix | 978 — registered in ISBN (Books) |
| Barcode type | EAN-13 / GTIN-13 |
Recorded specifications
No measured specifications are on file for barcode 9781859420249 yet. Barcodes that people look up get enriched over time.
About EAN Barcode 9781859420249
Barcode 9781859420249 is a EAN-13 (GTIN-13) identifier in the GS1 global system, identifying Section property and member capacity tables for cold-formed stainless steel: with explanatory notes in accordance with the Concise guide to the structural design of stainless steel.
- Barcode format: EAN-13 (GTIN-13)
- GS1 prefix 978: assigned to companies registered in ISBN (Books)
- Brand: Steel Construction Institute
- Scan compatibility: readable by any smartphone barcode scanner
Frequently Asked Questions
What product has barcode 9781859420249?
Section property and member capacity tables for cold-formed stainless steel: with explanatory notes in accordance with the Concise guide to the structural design of stainless steel by Steel Construction Institute
Is there a recall on barcode 9781859420249?
See the safety check above — we compare every barcode against EU Safety Gate, US FDA, US CPSC and Health Canada.
What country is barcode 9781859420249 from?
The prefix 978 was issued by International ISBN Agency (ISBN (Books)). That is where the brand owner registered the barcode — not necessarily where the product is made.
ProductGuru is an independent information service showing basic product identifiers and public GS1 data. Not legal or safety advice — for the definitive record, check the brand owner.