The Roman cookery book: a critical translation of the Art of Cooking by Apicius for use in the study and the kitchen
Product Details
| Barcode (EAN/GTIN) | 9780245522680 |
|---|---|
| Product name | The Roman cookery book: a critical translation of the Art of Cooking by Apicius for use in the study and the kitchen |
| Brand / Manufacturer | George G. Harrap |
| Category | books |
| GS1 Prefix | 978 — registered in ISBN (Books) |
| Barcode type | EAN-13 / GTIN-13 |
Recorded specifications
No measured specifications are on file for barcode 9780245522680 yet. Barcodes that people look up get enriched over time.
About EAN Barcode 9780245522680
Barcode 9780245522680 is a EAN-13 (GTIN-13) identifier in the GS1 global system, identifying The Roman cookery book: a critical translation of the Art of Cooking by Apicius for use in the study and the kitchen.
- Barcode format: EAN-13 (GTIN-13)
- GS1 prefix 978: assigned to companies registered in ISBN (Books)
- Brand: George G. Harrap
- Scan compatibility: readable by any smartphone barcode scanner
Frequently Asked Questions
What product has barcode 9780245522680?
The Roman cookery book: a critical translation of the Art of Cooking by Apicius for use in the study and the kitchen by George G. Harrap
Is there a recall on barcode 9780245522680?
See the safety check above — we compare every barcode against EU Safety Gate, US FDA, US CPSC and Health Canada.
What country is barcode 9780245522680 from?
The prefix 978 was issued by International ISBN Agency (ISBN (Books)). That is where the brand owner registered the barcode — not necessarily where the product is made.
ProductGuru is an independent information service showing basic product identifiers and public GS1 data. Not legal or safety advice — for the definitive record, check the brand owner.