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Plant-based dry-cured salami

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Verdino Plant-based dry-cured salami is an alternatywy mięsa identified by EAN 5941866618358.

5941866618358 Certainty 65%

Verdino is the brand behind Plant-based dry-cured salami. Declared labels cover vegetarian and vegan. Pack size is given as 240 g. Allergen labelling names celery, gluten, mustard and soybeans. The record shows Nutri-Score E, a NOVA classification of 4 (ultra-processed food and drink product) and Ec...

  • Brand: Verdino
  • Category: Alternatywy mięsa
  • Size / Quantity: 240 g
  • Country of origin: Poland
  • Barcode type: EAN-13 / GTIN-13
  • GS1 registered country: Romania
  • Data confidence: 65%

Product Details

Barcode (EAN/GTIN)5941866618358
Product namePlant-based dry-cured salami
Brand / ManufacturerVerdino
CategoryAlternatywy mięsa
Quantity / Size240 g
Country of OriginPoland
GS1 Prefix594 — registered in Romania
Barcode typeEAN-13 / GTIN-13
Data certainty65%

Nutrition Information

Nutri-Score: E

NOVA group: 4 (food processing level)

Allergens: celery, gluten, mustard, soybeans

Ingredients: Water, coconut vegetable oil, 6% pea protein, thickening agents (carrageenan, konjak gum), salt, potato protein, starch, flaxseed flour, enzymes (transglutaminase), sunflower vegetable oil, red pepper concentrate, fenugreek extract, concentrated red beetroot juice, flavours, gelling agent (methylcellulose), spice mixture (paprika, pepper, garlic, parsnip), spice extract, colouring (iron oxides and

Verified Product Facts

The barcode 5941866618358 passes the GS1 mod-10 check-digit test, so it is a structurally valid GTIN. Its 594 prefix was issued by the GS1 member organisation for Romania — registration, not place of manufacture.

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🟢 No recall found for this barcode  ·  We matched this barcode against recall records from EU Safety Gate, US FDA, US CPSC and Health Canada (2026-09-21). Not every recall notice lists a barcode, so this is not a safety guarantee — check the brand owner or the regulator for the definitive record.
⚠️ Safety flags (3)
  • IARC carcinogen: Processed meat (consumption)
  • Food additive (E-number): carrageenan
  • Japan Food Sanitation restricted: Carrageenan (limited)
Substances appearing in EU REACH SVHC, EU allergens, EU additives, IARC, California Prop 65, Health Canada Hotlist, Japan Food Sanitation, China NMPA banned list, WHO Essential Medicines and EU RoHS reference tables. Informational only — not medical advice. Full safety profile →

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About EAN Barcode 5941866618358

Barcode 5941866618358 is a EAN-13 (GTIN-13) identifying Plant-based dry-cured salami in the GS1 global system.

  • Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
  • GS1 prefix 594: assigned to companies registered in Romania
  • Manufacturer: Verdino
  • Country of origin: Poland
  • Scan compatibility: readable by any smartphone barcode scanner app

Frequently Asked Questions

What product has barcode 5941866618358?

Barcode 5941866618358 is Plant-based dry-cured salami, sold under the brand Verdino.

Who manufactures barcode 5941866618358?

Plant-based dry-cured salami is sold under the brand Verdino. The manufacturer is not separately recorded in our data.

What country is barcode 5941866618358 from?

Based on the GS1 prefix 594, this product was registered in Romania.

Is barcode 5941866618358 a valid EAN?

Yes, 5941866618358 is a valid EAN-13 barcode with correct check digit.

⚠️ Data Disclaimer

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Product data from Open Food Facts (ODbL)  |  Description compiled from the product attributes we hold (no AI-generated text)  |  Imprint  |  Terms of Service  |  Privacy Policy  |  Imprint

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