Artisan Ice Cream Bourbon Vanilla
Monoprix,Monoprix Bio Crème Glacée Artisanale Vanille Bourbon is a desserts identified by EAN 3350033553668.
Artisan Ice Cream Bourbon Vanilla is the product registered against barcode 3350033553668. The declared recipe runs to 5 separate ingredients. Pack size is given as 334 g. Published scoring gives it Nutri-Score D and a NOVA classification of 3 (processed food). Catalogue classification: Desserts. Th...
- Brand: Monoprix,Monoprix Bio
- Category: Desserts
- Size / Quantity: 334 g
- Country of origin: France
- Barcode type: EAN-13 / GTIN-13
- GS1 registered country: France and Monaco
- Data confidence: 65%
Product Details
| Barcode (EAN/GTIN) | 3350033553668 |
|---|---|
| Product name | Artisan Ice Cream Bourbon Vanilla |
| Brand / Manufacturer | Monoprix,Monoprix Bio |
| Category | Desserts |
| Quantity / Size | 334 g |
| Country of Origin | France |
| GS1 Prefix | 335 — registered in France and Monaco |
| Barcode type | EAN-13 / GTIN-13 |
| Data certainty | 65% |
Nutrition Information
Nutri-Score: D
NOVA group: 3 (food processing level)
Allergens: milk
Ingredients: Lait entier* 51,9% (origine: France)- crème* 19% (origine: France) - sucre de canne* - sirop de glucose déshydraté jaune d'œuf 4,8% (origine France) - lait écrémé en poudre* - stabilisant: farine de graines de caroube - extrait de vanille Bourbon* 0,4% - infusion de gousses de vanille et de graines de vanille bourbon* 0,3%. Ingrédients agricole issus de l'agriculture biologique. Trace de fruits à
Verified Product Facts
For customs purposes it is classified in Harmonized System chapter 04 — dairy, eggs and honey (full code 040110). Headings: WCO Harmonized System; indicative, not a customs ruling. The barcode 3350033553668 passes the GS1 mod-10 check-digit test, so it is a structurally valid GTIN. Its 335 prefix was issued by the GS1 member organisation for France and Monaco — registration, not place of manufacture.
Also listed as Crème Glacée Artisanale Vanille Bourbon (French). The title above is our English rendering of that name.
Buy this product
As an Amazon Associate and eBay Partner we earn from qualifying purchases. Prices and availability are set by the retailer and verified on their site.
Certifications referenced
Labels mentioned on this product page. Tap to read what each scheme means + the gov primary source.
- Allergen: Milk (incl. lactose)
More from Monoprix,Monoprix Bio
Barcode Lookup API
Access this product programmatically via the ProductGuru free API:
GET https://myproduct.guru/scan/3350033553668GET https://myproduct.guru/api/search?q=3350033553668No API key required. Returns JSON with product name, brand, manufacturer, and more.
About EAN Barcode 3350033553668
Barcode 3350033553668 is a EAN-13 (GTIN-13) identifying Artisan Ice Cream Bourbon Vanilla in the GS1 global system.
- Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
- GS1 prefix 335: assigned to companies registered in France and Monaco
- Manufacturer: Monoprix,Monoprix Bio
- Country of origin: France
- Scan compatibility: readable by any smartphone barcode scanner app
Frequently Asked Questions
What product has barcode 3350033553668?
Barcode 3350033553668 is Artisan Ice Cream Bourbon Vanilla, sold under the brand Monoprix,Monoprix Bio.
Who manufactures barcode 3350033553668?
Artisan Ice Cream Bourbon Vanilla is sold under the brand Monoprix,Monoprix Bio. The manufacturer is not separately recorded in our data.
What country is barcode 3350033553668 from?
Based on the GS1 prefix 335, this product was registered in France and Monaco.
Is barcode 3350033553668 a valid EAN?
Yes, 3350033553668 is a valid EAN-13 barcode with correct check digit.
⚠️ Data Disclaimer
Data is aggregated from open datasets and may be inaccurate or out of date; some outbound links are affiliate links from which we may earn a commission.
Product data from Open Prices (Open Food Facts) (ODbL) | Imprint | Terms of Service | Privacy Policy | Imprint
Found wrong info? Report it
Reports are queued for human review. We don't store this data for marketing.