Thin crust four cheese pizza
Better For You Foods LLC Thin crust four cheese pizza is a pizza identified by EAN 0859724002414.
Thin crust four cheese pizza is a food product in the Pizzas category. Ingredients: Crust: filtered water, tapioca starch, potato starch, sprouted grain flour blend (sprouted brown rice flour, sprouted millet flour, sprouted quinoa flour, sprouted chia), buckwheat flour, white rice flour, potato fla...
- Brand: Better For You Foods LLC
- Category: Pizza
- Country of origin: United States
- Barcode type: EAN-13 / GTIN-13
- GS1 registered country: United States / Canada
- Data confidence: 50%
Product Details
| Barcode (EAN/GTIN) | 0859724002414 |
|---|---|
| Product name | Thin crust four cheese pizza |
| Brand / Manufacturer | Better For You Foods LLC |
| Category | Pizza |
| Country of Origin | United States |
| GS1 Prefix | 085 — registered in United States / Canada |
| Barcode type | EAN-13 / GTIN-13 |
| Data certainty | 50% |
Nutrition Information
Nutri-Score: C
NOVA group: 4 (food processing level)
| Nutrient | Per 100g |
|---|---|
| Energy (100g) | 925 kcal |
| Fat | 7.08 g |
| Saturated fat | 3.1 g |
| Carbohydrates | 28.32 g |
| Sugars | 2.65 g |
| Fiber | 0.9 g |
| Protein | 9.73 g |
| Salt | 1.195 g |
Allergens: eggs, milk
Ingredients: Crust: filtered water, tapioca starch, potato starch, sprouted grain flour blend (sprouted brown rice flour, sprouted millet flour, sprouted quinoa flour, sprouted chia), buckwheat flour, white rice flour, potato flakes (monoglycerides, sodium acid pyrophosphate, citric acid), honey, extra virgin olive oil, egg white powder (egg whites, baker yeast, citric acid), modified cellulose gum, flax seed,
Verified Product Facts
For customs purposes it is classified in Harmonized System chapter 04 — dairy, eggs and honey (full code 040110). Headings: WCO Harmonized System; indicative, not a customs ruling. The barcode 0859724002414 passes the GS1 mod-10 check-digit test, so it is a structurally valid GTIN. Its 085 prefix was issued by the GS1 member organisation for United States / Canada — registration, not place of manufacture.
Buy this product
As an Amazon Associate and eBay Partner we earn from qualifying purchases. Prices and availability are set by the retailer and verified on their site.
- Food additive (E-number): citric acid +1 more
- Allergen: Milk (incl. lactose) +1 more
More from Better For You Foods LLC
Barcode Lookup API
Access this product programmatically via the ProductGuru free API:
GET https://myproduct.guru/scan/0859724002414GET https://myproduct.guru/api/search?q=0859724002414No API key required. Returns JSON with product name, brand, manufacturer, and more.
About EAN Barcode 0859724002414
Barcode 0859724002414 is a EAN-13 (GTIN-13) identifying Thin crust four cheese pizza in the GS1 global system.
- Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
- GS1 prefix 085: assigned to companies registered in United States / Canada
- Manufacturer: Better For You Foods LLC
- Country of origin: United States
- Scan compatibility: readable by any smartphone barcode scanner app
Frequently Asked Questions
What product has barcode 0859724002414?
Barcode 0859724002414 is Thin crust four cheese pizza, sold under the brand Better For You Foods LLC.
Who manufactures barcode 0859724002414?
Thin crust four cheese pizza is sold under the brand Better For You Foods LLC. The manufacturer is not separately recorded in our data.
What country is barcode 0859724002414 from?
Based on the GS1 prefix 085, this product was registered in United States / Canada.
Is barcode 0859724002414 a valid EAN?
Yes, 0859724002414 is a valid EAN-13 barcode with correct check digit.
⚠️ Data Disclaimer
Data is aggregated from open datasets and may be inaccurate or out of date; some outbound links are affiliate links from which we may earn a commission.
Product data from Open Prices (Open Food Facts) (ODbL) | Imprint | Terms of Service | Privacy Policy | Imprint
Found wrong info? Report it
Reports are queued for human review. We don't store this data for marketing.