Red velvet, cake batter cookies
Red velvet, cake batter cookies is a biscuits identified by EAN 0659422217802.
Red velvet, cake batter cookies is a food product in the Biscuits category. Ingredients: Creme cake mix (sugar, enriched flour bleached [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), egg white, soybean oil, palm oil, leavening [baking soda, sodium aluminum phosphate, monoc...
- Brand: Red
- Category: Biscuits
- Country of origin: United States
- Barcode type: EAN-13 / GTIN-13
- GS1 registered country: United States / Canada
- Data confidence: 50%
Product Details
| Barcode (EAN/GTIN) | 0659422217802 |
|---|---|
| Product name | Red velvet, cake batter cookies |
| Brand / Manufacturer | Red |
| Category | Biscuits |
| Country of Origin | United States |
| GS1 Prefix | 065 — registered in United States / Canada |
| Barcode type | EAN-13 / GTIN-13 |
| Data certainty | 50% |
Nutrition Information
Nutri-Score: E
NOVA group: 4 (food processing level)
| Nutrient | Per 100g |
|---|---|
| Energy (100g) | 1644 kcal |
| Fat | 16.07 g |
| Saturated fat | 7.14 g |
| Carbohydrates | 57.14 g |
| Sugars | 32.14 g |
| Fiber | 0 g |
| Protein | 3.57 g |
| Salt | 0.9825 g |
Allergens: eggs, gluten, milk, soybeans
Ingredients: Creme cake mix (sugar, enriched flour bleached [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), egg white, soybean oil, palm oil, leavening [baking soda, sodium aluminum phosphate, monoclacium phosphate), egg yolk with sodium silicoaluminate, modified tapioca starch, dextrose, cocoa processed with alkali, natural and artificial flavor, sorbibtan monosterate, propylene glyc
Verified Product Facts
For customs purposes it is classified in Harmonized System chapter 19 — preparations of cereals, flour and pastry (full code 190510). Headings: WCO Harmonized System; indicative, not a customs ruling. The barcode 0659422217802 passes the GS1 mod-10 check-digit test, so it is a structurally valid GTIN. Its 065 prefix was issued by the GS1 member organisation for United States / Canada — registration, not place of manufacture.
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- Allergen: Cereals containing gluten +4 more
- Food additive (E-number): riboflavin +1 more
- WHO Essential Medicine: Folic acid
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Barcode Lookup API
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About EAN Barcode 0659422217802
Barcode 0659422217802 is a EAN-13 (GTIN-13) identifying Red velvet, cake batter cookies in the GS1 global system.
- Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
- GS1 prefix 065: assigned to companies registered in United States / Canada
- Manufacturer: Red
- Country of origin: United States
- Scan compatibility: readable by any smartphone barcode scanner app
Frequently Asked Questions
What product has barcode 0659422217802?
Barcode 0659422217802 is Red velvet, cake batter cookies, sold under the brand Red.
Who manufactures barcode 0659422217802?
Red is recorded as the manufacturer of Red velvet, cake batter cookies (barcode 0659422217802).
What country is barcode 0659422217802 from?
Based on the GS1 prefix 065, this product was registered in United States / Canada.
Is barcode 0659422217802 a valid EAN?
Yes, 0659422217802 is a valid EAN-13 barcode with correct check digit.
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