Pasticceria Celli, Pandoro Italian Specialty Cake
Georgia Peach Products Inc. Pasticceria Celli, Pandoro Italian Specialty Cake is a snacks identified by EAN 0094922020796.
Georgia Peach Products Inc is the brand behind Pasticceria Celli, Pandoro Italian Specialty Cake. The label declares 427 kcal (1787 kJ) per 100 g. It also supplies 14.7 g of fat, 9.33 g of it saturated, 57.3 g of carbohydrate, including 14.7 g of sugars, 8 g of protein, 1.3 g of fibre and 0.1 g of s...
- Brand: Georgia Peach Products Inc.
- Category: Snacks
- Country of origin: United States
- Barcode type: EAN-13 / GTIN-13
- GS1 registered country: United States / Canada
- Data confidence: 65%
Product Details
| Barcode (EAN/GTIN) | 0094922020796 |
|---|---|
| Product name | Pasticceria Celli, Pandoro Italian Specialty Cake |
| Brand / Manufacturer | Georgia Peach Products Inc. |
| Category | Snacks |
| Country of Origin | United States |
| GS1 Prefix | 009 — registered in United States / Canada |
| Barcode type | EAN-13 / GTIN-13 |
| Data certainty | 65% |
Nutrition Information
Nutri-Score: D
NOVA group: 4 (food processing level)
| Nutrient | Per 100g |
|---|---|
| Energy (100g) | 1787 kcal |
| Fat | 14.67 g |
| Saturated fat | 9.33 g |
| Carbohydrates | 57.33 g |
| Sugars | 14.67 g |
| Fiber | 1.3 g |
| Protein | 8 g |
| Salt | 0.1 g |
Allergens: eggs, gluten, soybeans
Ingredients: Wheat flour, eggs, sugar, butter entirely margarine vegetable (vegetable fats and oils, water, emulsifiers: mono and diglycerides, soy lecithin, lactic acid, preservative potassium sorbate), natural yeast skimmed milk powder. emulsifier mono and diglycerides of fatty acids, soy lecithin, salt flavours preservative: potassium sorbate impalpable sachet of vanilla sugar (sugar, starch flavours).
Verified Product Facts
For customs purposes it is classified in Harmonized System chapter 69 — ceramic products (full code 690910). Headings: WCO Harmonized System; indicative, not a customs ruling. The barcode 0094922020796 passes the GS1 mod-10 check-digit test, so it is a structurally valid GTIN. Its 009 prefix was issued by the GS1 member organisation for United States / Canada — registration, not place of manufacture.
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- Allergen: Pollen-food (oral allergy) syndrome +4 more
- Food additive (E-number): lecithin +1 more
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Barcode Lookup API
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About EAN Barcode 0094922020796
Barcode 0094922020796 is a EAN-13 (GTIN-13) identifying Pasticceria Celli, Pandoro Italian Specialty Cake in the GS1 global system.
- Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
- GS1 prefix 009: assigned to companies registered in United States / Canada
- Manufacturer: Georgia Peach Products Inc.
- Country of origin: United States
- Scan compatibility: readable by any smartphone barcode scanner app
Frequently Asked Questions
What product has barcode 0094922020796?
Barcode 0094922020796 is Pasticceria Celli, Pandoro Italian Specialty Cake, sold under the brand Georgia Peach Products Inc..
Who manufactures barcode 0094922020796?
Pasticceria Celli, Pandoro Italian Specialty Cake is sold under the brand Georgia Peach Products Inc.. The manufacturer is not separately recorded in our data.
What country is barcode 0094922020796 from?
Based on the GS1 prefix 009, this product was registered in United States / Canada.
Is barcode 0094922020796 a valid EAN?
Yes, 0094922020796 is a valid EAN-13 barcode with correct check digit.
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