Beef Sausage & Cheddar Cheese Smoke Stack, Beef Sausage & Cheddar Cheese
Old wisconsin Beef Sausage & Cheddar Cheese Smoke Stack, Beef Sausage & Cheddar Cheese is a pepperoni, salami & cold cuts identified by EAN 0073170484307.
Old wisconsin lists Beef Sausage & Cheddar Cheese Smoke Stack, Beef Sausage & Cheddar Cheese at 4.2 oz per pack. It is flagged for milk under the allergen labelling rules. The label declares 375 kcal (1570 kJ) per 100 g. The same 100 g holds 32.5 g of fat, 17.5 g of it saturated, 5 g of carb...
- Brand: Old wisconsin
- Category: Pepperoni, Salami & Cold Cuts
- Size / Quantity: 4.2 oz/119 g
- Country of origin: United States
- Barcode type: EAN-13 / GTIN-13
- GS1 registered country: United States / Canada
- Data confidence: 65%
Product Details
| Barcode (EAN/GTIN) | 0073170484307 |
|---|---|
| Product name | Beef Sausage & Cheddar Cheese Smoke Stack, Beef Sausage & Cheddar Cheese |
| Brand / Manufacturer | Old wisconsin |
| Category | Pepperoni, Salami & Cold Cuts |
| Quantity / Size | 4.2 oz/119 g |
| Country of Origin | United States |
| GS1 Prefix | 007 — registered in United States / Canada |
| Barcode type | EAN-13 / GTIN-13 |
| Data certainty | 65% |
Nutrition Information
Nutri-Score: E
| Nutrient | Per 100g |
|---|---|
| Energy (100g) | 1570 kcal |
| Fat | 32.5 g |
| Saturated fat | 17.5 g |
| Carbohydrates | 5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 3.5 g |
Allergens: milk
Ingredients: Beef Stick: Beef, Salt. Contains 2% Or Less Of: Corn Syrup Solids, Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavorings, Sodium Erythorbate, Garlic Powder, Sodium Nitrite, Water. Pasteurized Process Cheddar Cheese: Cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Natural Flavoring, Sorbic Acid (Preservative), Color (Paprika And Turmeric Extract), Enzymes.
Verified Product Facts
For customs purposes it is classified in Harmonized System chapter 04 — dairy, eggs and honey (full code 040610). Headings: WCO Harmonized System; indicative, not a customs ruling. The barcode 0073170484307 passes the GS1 mod-10 check-digit test, so it is a structurally valid GTIN. Its 007 prefix was issued by the GS1 member organisation for United States / Canada — registration, not place of manufacture.
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- Food additive (E-number): sodium erythorbate +2 more
- IARC carcinogen: Processed meat (consumption)
- Allergen: Milk (incl. lactose)
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About EAN Barcode 0073170484307
Barcode 0073170484307 is a EAN-13 (GTIN-13) identifying Beef Sausage & Cheddar Cheese Smoke Stack, Beef Sausage & Cheddar Cheese in the GS1 global system.
- Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
- GS1 prefix 007: assigned to companies registered in United States / Canada
- Manufacturer: Old wisconsin
- Country of origin: United States
- Scan compatibility: readable by any smartphone barcode scanner app
Frequently Asked Questions
What product has barcode 0073170484307?
Barcode 0073170484307 is Beef Sausage & Cheddar Cheese Smoke Stack, Beef Sausage & Cheddar Cheese, sold under the brand Old wisconsin.
Who manufactures barcode 0073170484307?
Beef Sausage & Cheddar Cheese Smoke Stack, Beef Sausage & Cheddar Cheese is sold under the brand Old wisconsin. The manufacturer is not separately recorded in our data.
What country is barcode 0073170484307 from?
Based on the GS1 prefix 007, this product was registered in United States / Canada.
Is barcode 0073170484307 a valid EAN?
Yes, 0073170484307 is a valid EAN-13 barcode with correct check digit.
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