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White wheat bread

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White wheat bread is a breads identified by EAN 0072250013383.

0072250013383 Certainty 50%

White wheat bread is a food product in the Breads category. It is packaged in a 40 oz format. Ingredients: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, wheat gluten, cellulose, yeast, contains 2% or les...

  • Brand: White
  • Category: Breads
  • Size / Quantity: 40 oz
  • Country of origin: United States
  • Barcode type: EAN-13 / GTIN-13
  • GS1 registered country: United States
  • Data confidence: 50%

Product Details

Brand / ManufacturerWhite
CategoryBreads
Quantity / Size40 oz
Country of OriginUnited States
GS1 Prefix007 — registered in United States
Barcode typeEAN-13 / GTIN-13
Data certainty50%

Nutrition Information

Nutri-Score: C

NOVA group: 4 (food processing level)

NutrientPer 100g
Energy (100g)1098.07692307692 kcal
Fat1.9230769230769 g
Saturated fat0 g
Carbohydrates48.076923076923 g
Sugars5.7692307692308 g
Fiber5.7692307692308 g
Protein9.6153846153846 g
Salt1.2019230769231 g

Allergens: gluten, soybeans

Ingredients: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, wheat gluten, cellulose, yeast, contains 2% or less of each of the following: calcium sulfate, salt, cultured wheat flour, soybean oil, calcium carbonate, guar gum, dough conditioners (contains one or more of the following: monoglycerides, enzymes, ascorbic

Product Attributes AI-estimated

CategoryBreads
Net quantity40 oz
Country/marketsUnited States
IngredientsUnbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, wheat gluten, cellulose, yeast, contains 2% or less of each of the following: calcium sulfate, salt, cultured wheat flour, soybean oil, calcium carbonate, gu

ℹ️ These attributes were generated by AI from publicly available product knowledge. Verify with the manufacturer for guaranteed accuracy.

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🟢 No active recalls on file  ·  Checked against EU Safety Gate, US FDA, US CPSC and Health Canada datasets (2026-07-23).
⚠️ Safety flags (10)
  • Food additive (E-number): riboflavin +4 more
  • Allergen: Cereals containing gluten +3 more
  • WHO Essential Medicine: Folic acid
Substances appearing in EU REACH SVHC, EU allergens, EU additives, IARC, California Prop 65, Health Canada Hotlist, Japan Food Sanitation, China NMPA banned list, WHO Essential Medicines and EU RoHS reference tables. Informational only — not medical advice. Full safety profile →

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Barcode Lookup API

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GET https://myproduct.guru/scan/0072250013383
GET https://myproduct.guru/api/search?q=0072250013383

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About EAN Barcode 0072250013383

Barcode 0072250013383 is a EAN-13 (GTIN-13) identifying White wheat bread in the GS1 global system.

  • Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
  • GS1 prefix 007: assigned to companies registered in United States
  • Manufacturer: White
  • Country of origin: United States
  • Scan compatibility: readable by any smartphone barcode scanner app

Frequently Asked Questions

What product has barcode 0072250013383?

Barcode 0072250013383 is White wheat bread, made by White.

Who manufactures barcode 0072250013383?

White manufactures White wheat bread (barcode 0072250013383).

What country is barcode 0072250013383 from?

Based on the GS1 prefix 007, this product was registered in United States.

Is barcode 0072250013383 a valid EAN?

Yes, 0072250013383 is a valid EAN-13 barcode with correct check digit.

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ProductGuru aggregates product information from open, publicly available datasets. We do not guarantee the accuracy, completeness, or currency of any data displayed. Our CertaScore of 50% reflects the reliability of the primary data source — it is not a guarantee of product authenticity or specification accuracy. Always verify product details with the manufacturer or retailer before purchasing or using this data commercially.

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