Chocolate bliss bundt cake
Ginger Evans Bakery Chocolate bliss bundt cake is a cakes identified by EAN 0051933341548.
Chocolate bliss bundt cake by Ginger Evans Bakery is a food product in the Cakes category. Ingredients: Sugar, enriched bleached wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, liquid soybean oil, water, cocoa processed with alkali, modified corn starch, ...
- Brand: Ginger Evans Bakery
- Category: Cakes
- Country of origin: United States
- Barcode type: EAN-13 / GTIN-13
- GS1 registered country: United States / Canada
- Data confidence: 65%
Product Details
| Brand / Manufacturer | Ginger Evans Bakery ✓ |
|---|---|
| Category | Cakes |
| Country of Origin | United States |
| GS1 Prefix | 005 — registered in United States / Canada |
| Barcode type | EAN-13 / GTIN-13 |
| Data certainty | 65% |
Nutrition Information
Nutri-Score: E
NOVA group: 4 (food processing level)
| Nutrient | Per 100g |
|---|---|
| Energy (100g) | 1690 kcal |
| Fat | 21.05 g |
| Saturated fat | 3.51 g |
| Carbohydrates | 50.88 g |
| Sugars | 33.33 g |
| Fiber | 1.8 g |
| Protein | 5.26 g |
| Salt | 0.92 g |
Allergens: eggs, gluten, milk, soybeans
Ingredients: Sugar, enriched bleached wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, liquid soybean oil, water, cocoa processed with alkali, modified corn starch, corn syrup, contains 2% or less of each: belgian chocolate liquor, salt, whey (milk), baking soda, sodium aluminum phosphate, mono and diglycerides, potassium sorbate and sodium propionate (preservatives)
Verified Product Facts
For customs purposes it is classified in Harmonized System chapter 18 — cocoa and cocoa preparations (full code 180100). Headings: WCO Harmonized System; indicative, not a customs ruling. The barcode 0051933341548 passes the GS1 mod-10 check-digit test, so it is a structurally valid GTIN. Its 005 prefix was issued by the GS1 member organisation for United States / Canada — registration, not place of manufacture.
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- Food additive (E-number): riboflavin +3 more
- Allergen: Cereals containing gluten +3 more
- WHO Essential Medicine: Folic acid
More from Ginger Evans Bakery
Barcode Lookup API
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GET https://myproduct.guru/scan/0051933341548GET https://myproduct.guru/api/search?q=0051933341548No API key required. Returns JSON with product name, brand, manufacturer, and more.
About EAN Barcode 0051933341548
Barcode 0051933341548 is a EAN-13 (GTIN-13) identifying Chocolate bliss bundt cake in the GS1 global system.
- Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
- GS1 prefix 005: assigned to companies registered in United States / Canada
- Manufacturer: Ginger Evans Bakery
- Country of origin: United States
- Scan compatibility: readable by any smartphone barcode scanner app
Frequently Asked Questions
What product has barcode 0051933341548?
Barcode 0051933341548 is Chocolate bliss bundt cake, made by Ginger Evans Bakery.
Who manufactures barcode 0051933341548?
Ginger Evans Bakery manufactures Chocolate bliss bundt cake (barcode 0051933341548).
What country is barcode 0051933341548 from?
Based on the GS1 prefix 005, this product was registered in United States / Canada.
Is barcode 0051933341548 a valid EAN?
Yes, 0051933341548 is a valid EAN-13 barcode with correct check digit.
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