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Graham Crackers

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Lecour's Graham Crackers is a biscuits identified by EAN 0051933051829.

0051933051829 Certainty 65%

Graham Crackers by Lecour's is a food product in the Biscuits category. Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), whole grain wheat flour, sugar, canola and/or soybean oil, citric acid and tbhq added to preserve freshness, cont...

  • Brand: Lecour's
  • Category: Biscuits
  • Country of origin: United States
  • Barcode type: EAN-13 / GTIN-13
  • GS1 registered country: United States
  • Data confidence: 65%

Product Details

Brand / ManufacturerLecour's ✓
CategoryBiscuits
Country of OriginUnited States
GS1 Prefix005 — registered in United States
Barcode typeEAN-13 / GTIN-13
Data certainty65%

Nutrition Information

Nutri-Score: D

NOVA group: 4 (food processing level)

NutrientPer 100g
Energy (100g)1753 kcal
Fat11.29 g
Saturated fat1.61 g
Carbohydrates77.42 g
Sugars25.81 g
Fiber3.2 g
Protein6.45 g
Salt0.9275 g

Allergens: gluten, soybeans

Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), whole grain wheat flour, sugar, canola and/or soybean oil, citric acid and tbhq added to preserve freshness, contains 2% or less of: molasses, honey, baking soda and/or calcium phosphate (leavening), salt, dextrose, cinnamon, soy lecithin, natural cinnamon flavor, sodium sulfite.

Product Attributes AI-estimated

BrandLecour's
CategoryBiscuits
Country/marketsUnited States
IngredientsEnriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), whole grain wheat flour, sugar, canola and/or soybean oil, citric acid and tbhq added to preserve freshness, contains 2% or less of: molasses, honey, baking soda and/or calcium phosphate (leavening), sal
Energy419 kcal/100g
Fat11.29 g/100g
Saturated fat1.6099999999999999 g/100g
Carbohydrates77.42 g/100g
Sugars25.81 g/100g
Protein6.45 g/100g
Salt0.9275 g/100g

ℹ️ These attributes were generated by AI from publicly available product knowledge. Verify with the manufacturer for guaranteed accuracy.

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🟢 No active recalls on file  ·  Checked against EU Safety Gate, US FDA, US CPSC and Health Canada datasets (2026-07-28).
⚠️ Safety flags (11)
  • Food additive (E-number): riboflavin +4 more
  • Allergen: Cereals containing gluten +4 more
  • WHO Essential Medicine: Folic acid
Substances appearing in EU REACH SVHC, EU allergens, EU additives, IARC, California Prop 65, Health Canada Hotlist, Japan Food Sanitation, China NMPA banned list, WHO Essential Medicines and EU RoHS reference tables. Informational only — not medical advice. Full safety profile →

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Barcode Lookup API

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GET https://myproduct.guru/scan/0051933051829
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About EAN Barcode 0051933051829

Barcode 0051933051829 is a EAN-13 (GTIN-13) identifying Graham Crackers in the GS1 global system.

  • Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
  • GS1 prefix 005: assigned to companies registered in United States
  • Manufacturer: Lecour's
  • Country of origin: United States
  • Scan compatibility: readable by any smartphone barcode scanner app

Frequently Asked Questions

What product has barcode 0051933051829?

Barcode 0051933051829 is Graham Crackers, made by Lecour's.

Who manufactures barcode 0051933051829?

Lecour's manufactures Graham Crackers (barcode 0051933051829).

What country is barcode 0051933051829 from?

Based on the GS1 prefix 005, this product was registered in United States.

Is barcode 0051933051829 a valid EAN?

Yes, 0051933051829 is a valid EAN-13 barcode with correct check digit.

⚠️ Data Disclaimer

ProductGuru aggregates product information from open, publicly available datasets. We do not guarantee the accuracy, completeness, or currency of any data displayed. Our CertaScore of 65% reflects the reliability of the primary data source — it is not a guarantee of product authenticity or specification accuracy. Always verify product details with the manufacturer or retailer before purchasing or using this data commercially.

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