Bruschetta-style stone baked flatbread, bruschetta-style
Rafael Padilla & Cia S. En C. Bruschetta-style stone baked flatbread, bruschetta-style is a frozen dinners & entrees identified by EAN 0020601415089.
Bruschetta-style stone baked flatbread, bruschetta-style is a food product in the Frozen foods category. Ingredients: Crust: enriched wheat flour (wheat flour, niacin, iron, amylase, ascorbic acid, thiamine mononitrate, riboflavin, folic acid), water, extra virgin olive oil, yeast, sugar, salt, l-cy...
- Brand: Rafael Padilla & Cia S. En C.
- Category: Frozen Dinners & Entrees
- Country of origin: United States
- Barcode type: EAN-13 / GTIN-13
- GS1 registered country: United States
- Data confidence: 50%
Product Details
| Brand / Manufacturer | Rafael Padilla & Cia S. En C. |
|---|---|
| Category | Frozen Dinners & Entrees |
| Country of Origin | United States |
| GS1 Prefix | 002 — registered in United States |
| Barcode type | EAN-13 / GTIN-13 |
| Data certainty | 50% |
Nutrition Information
Nutri-Score: C
NOVA group: 4 (food processing level)
| Nutrient | Per 100g |
|---|---|
| Energy (100g) | 803 kcal |
| Fat | 7.2 g |
| Saturated fat | 2.4 g |
| Carbohydrates | 24.8 g |
| Sugars | 1.6 g |
| Fiber | 1.6 g |
| Protein | 8.8 g |
| Salt | 1.16 g |
Allergens: gluten, milk
Ingredients: Crust: enriched wheat flour (wheat flour, niacin, iron, amylase, ascorbic acid, thiamine mononitrate, riboflavin, folic acid), water, extra virgin olive oil, yeast, sugar, salt, l-cysteine hydrochloride (dough conditioner), canola oil (manufacturing aid). toppings: bruschetta spread (diced tomatoes, white onions, extra virgin olive oil, basil, salt, garlic powder, oregano), mozzarella, feta and pa
Product Attributes AI-estimated
| Category | Frozen foods |
|---|---|
| Country/markets | United States |
| Ingredients | Crust: enriched wheat flour (wheat flour, niacin, iron, amylase, ascorbic acid, thiamine mononitrate, riboflavin, folic acid), water, extra virgin olive oil, yeast, sugar, salt, l-cysteine hydrochloride (dough conditioner), canola oil (manufacturing aid). toppings: bruschetta spread (diced tomatoes, |
| Energy | 192 kcal/100g |
| Fat | 7.2 g/100g |
| Saturated fat | 2.4 g/100g |
| Carbohydrates | 24.8 g/100g |
| Sugars | 1.6 g/100g |
| Protein | 8.8 g/100g |
| Salt | 1.16 g/100g |
ℹ️ These attributes were generated by AI from publicly available product knowledge. Verify with the manufacturer for guaranteed accuracy.
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- Food additive (E-number): riboflavin +1 more
- Allergen: Cereals containing gluten +1 more
- WHO Essential Medicine: Folic acid
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About EAN Barcode 0020601415089
Barcode 0020601415089 is a EAN-13 (GTIN-13) identifying Bruschetta-style stone baked flatbread, bruschetta-style in the GS1 global system.
- Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
- GS1 prefix 002: assigned to companies registered in United States
- Manufacturer: Rafael Padilla & Cia S. En C.
- Country of origin: United States
- Scan compatibility: readable by any smartphone barcode scanner app
Frequently Asked Questions
What product has barcode 0020601415089?
Barcode 0020601415089 is Bruschetta-style stone baked flatbread, bruschetta-style, made by Rafael Padilla & Cia S. En C..
Who manufactures barcode 0020601415089?
Rafael Padilla & Cia S. En C. manufactures Bruschetta-style stone baked flatbread, bruschetta-style (barcode 0020601415089).
What country is barcode 0020601415089 from?
Based on the GS1 prefix 002, this product was registered in United States.
Is barcode 0020601415089 a valid EAN?
Yes, 0020601415089 is a valid EAN-13 barcode with correct check digit.
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