Double chocolate cake bites enrobed in chocolate fondant icing topped with white string icing
Double chocolate cake bites enrobed in chocolate fondant icing topped with white string icing is a cakes identified by EAN 0011225002373.
Double chocolate cake bites enrobed in chocolate fondant icing topped with white string icing is a food product in the Cakes category. Ingredients: Phosphate, corn starch, artificial flavor, red 40, sulfites, citric acid, ascorbic acid (dough conditioner), egg, soy flour), powdered sugar (sugar, cor...
- Brand: Double
- Category: Cakes
- Country of origin: United States
- Barcode type: EAN-13 / GTIN-13
- GS1 registered country: United States / Canada
- Data confidence: 50%
Product Details
| Brand / Manufacturer | Double |
|---|---|
| Category | Cakes |
| Country of Origin | United States |
| GS1 Prefix | 001 — registered in United States / Canada |
| Barcode type | EAN-13 / GTIN-13 |
| Data certainty | 50% |
Nutrition Information
Nutri-Score: E
NOVA group: 4 (food processing level)
| Nutrient | Per 100g |
|---|---|
| Energy (100g) | 1577 kcal |
| Fat | 16.39 g |
| Saturated fat | 3.28 g |
| Carbohydrates | 55.74 g |
| Sugars | 40.98 g |
| Fiber | 0 g |
| Protein | 3.28 g |
| Salt | 0.7775 g |
Allergens: eggs, soybeans, sulphur-dioxide-and-sulphites
Ingredients: Phosphate, corn starch, artificial flavor, red 40, sulfites, citric acid, ascorbic acid (dough conditioner), egg, soy flour), powdered sugar (sugar, cornstarch), water, whole eggs, soybean oil, sugar, fudge base (natural cocoa, vegetable shortening (soybean oil, vegetable mono - & diglycerides, tocopherols [vitamin e] and vitamin c palmitate (as antioxidants]], soybean oil, emulsifiers (soy lecith
Verified Product Facts
For customs purposes it is classified in Harmonized System chapter 18 — cocoa and cocoa preparations (full code 180100). Headings: WCO Harmonized System; indicative, not a customs ruling. The barcode 0011225002373 passes the GS1 mod-10 check-digit test, so it is a structurally valid GTIN. Its 001 prefix was issued by the GS1 member organisation for United States / Canada — registration, not place of manufacture.
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- Allergen: Soybeans +1 more
- Food additive (E-number): citric acid
- Japan Food Sanitation restricted: Allura Red AC / Red 40 (E129)
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Barcode Lookup API
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About EAN Barcode 0011225002373
Barcode 0011225002373 is a EAN-13 (GTIN-13) identifying Double chocolate cake bites enrobed in chocolate fondant icing topped with white string icing in the GS1 global system.
- Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
- GS1 prefix 001: assigned to companies registered in United States / Canada
- Manufacturer: Double
- Country of origin: United States
- Scan compatibility: readable by any smartphone barcode scanner app
Frequently Asked Questions
What product has barcode 0011225002373?
Barcode 0011225002373 is Double chocolate cake bites enrobed in chocolate fondant icing topped with white string icing, made by Double.
Who manufactures barcode 0011225002373?
Double manufactures Double chocolate cake bites enrobed in chocolate fondant icing topped with white string icing (barcode 0011225002373).
What country is barcode 0011225002373 from?
Based on the GS1 prefix 001, this product was registered in United States / Canada.
Is barcode 0011225002373 a valid EAN?
Yes, 0011225002373 is a valid EAN-13 barcode with correct check digit.
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