Organic Monterey Jack vs Organic Mild Cheddar — Side-by-Side | ProductGuru
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This page compares Organic Mild Cheddar and Organic Monterey Jack — two products from Whole Foods Market, both in the Cheese category. The comparison is assembled automatically from public catalog data (specifications, descriptions, brand metadata). We have not held, tested, or independently measured either product; specifications are AI-estimated from the public product descriptions and may not match the current retail SKU. Use this page as a starting point, then verify on the seller's product page before buying.
At a glance
| Spec | Organic Mild Cheddar | Organic Monterey Jack |
|---|---|---|
| Brand | Whole Foods Market | Whole Foods Market |
| Category | Cheese | Cheese |
| EAN/GTIN | 0099482489021 | 0099482489038 |
| Fat (AI-est.) | 32.1 g/100g | 28.6 g/100g |
| Salt (AI-est.) | 1.7 g/100g | 1.6 g/100g |
| Ingredients (AI-est.) | Organic cheddar cheese (organic cultured pasteurized milk, salt, microbial enzymes), powdered cellulose (to prevent caking). | Organic monterey jack cheese (organic cultured pasteurized milk, salt, microbial enzymes), powdered cellulose (to prevent caking). |
| Carbohydrates (AI-est.) | 7.1 g/100g | 3.6 g/100g |
| Energy (AI-est.) | 392.9 kcal/100g | 392.9 kcal/100g |
| Sugars (AI-est.) | 0 g/100g | 0 g/100g |
| Brand (AI-est.) | Whole Foods Market | Whole Foods Market |
| Protein (AI-est.) | 21.4 g/100g | 21.4 g/100g |
| Country/markets (AI-est.) | United States | United States |
| Net quantity (AI-est.) | 8 oz | 8 oz |
| Category (AI-est.) | Cheeses | Cheeses |
| Saturated fat (AI-est.) | 17.9 g/100g | 17.9 g/100g |
Where they differ
- Fat (AI-est.): Organic Mild Cheddar — 32.1 g/100g; Organic Monterey Jack — 28.6 g/100g.
- Salt (AI-est.): Organic Mild Cheddar — 1.7 g/100g; Organic Monterey Jack — 1.6 g/100g.
- Ingredients (AI-est.): Organic Mild Cheddar — Organic cheddar cheese (organic cultured pasteurized milk, salt, microbial enzymes), powdered cellulose (to prevent caking).; Organic Monterey Jack — Organic monterey jack cheese (organic cultured pasteurized milk, salt, microbial enzymes), powdered cellulose (to prevent caking)..
- Carbohydrates (AI-est.): Organic Mild Cheddar — 7.1 g/100g; Organic Monterey Jack — 3.6 g/100g.
Where they're similar
- Energy (AI-est.): both list 392.9 kcal/100g.
- Sugars (AI-est.): both list 0 g/100g.
- Brand (AI-est.): both list Whole Foods Market.
- Protein (AI-est.): both list 21.4 g/100g.
- Country/markets (AI-est.): both list United States.
Which one for which use case
If Fat matters most to you, the two products list different values — see the table above and compare with your own priority. If Salt matters more, the choice may go the other way. We surface the specs; the decision is yours.
We do not rank these products against each other. This is a side-by-side of public data, not a recommendation. For purchase-specific questions (fit, warranty, regional availability, current price), consult the seller's product page or, where the product touches health, safety, or finance, consult the appropriate specialist.
Where to find them
Organic Mild Cheddar — find current listings:
Organic Monterey Jack — find current listings:
About this comparison
This page was assembled automatically from ProductGuru's public catalog (brand, category, description, EAN/GTIN, AI-estimated attribute tags). We have not held, opened, used, or independently tested either product. Specifications labelled (AI-est.) are extracted by an AI summariser from the manufacturer-supplied product description and may be inaccurate or out of date. Always confirm the current spec sheet with the seller before buying.
Disclaimer: AI-assembled product comparison from public data. Specifications may be inaccurate or outdated. Always verify with the seller before buying. We earn a small commission from eBay if you buy through our links; this does not affect the data or the comparison. ProductGuru indexes public information and does not offer medical, financial, or other professional advice.
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