Colby jack marbled cheese vs Extra sharp white cheddar cheese, extra sharp white cheddar — Side-by-Side | ProductGuru
This page compares Colby jack marbled cheese and Extra sharp white cheddar cheese, extra sharp white cheddar — Tops Markets, LLC versus Tillamook County Creamery Association, both in the Cheese category. The comparison is assembled automatically from public catalog data (specifications, descriptions, brand metadata). We have not held, tested, or independently measured either product; specifications are AI-estimated from the public product descriptions and may not match the current retail SKU. Use this page as a starting point, then verify on the seller's product page before buying.
At a glance
| Spec | Colby jack marbled cheese | Extra sharp white cheddar cheese, extra sharp white cheddar |
|---|---|---|
| Brand | Tops Markets, LLC | Tillamook County Creamery Association |
| Category | Cheese | Cheese |
| EAN/GTIN | 0070784016009 | 0072830025263 |
| Fat (AI-est.) | 32.1 g/100g | 35.7 g/100g |
| Energy (AI-est.) | 393 kcal/100g | 429 kcal/100g |
| Ingredients (AI-est.) | Pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color). | Cultured milk, salt, enzymes. |
| Sugars (AI-est.) | 0 g/100g | 0 g/100g |
| Salt (AI-est.) | 1.8 g/100g | 1.8 g/100g |
| Country/markets (AI-est.) | United States | United States |
| Category (AI-est.) | Cheeses | Cheeses |
| Carbohydrates (AI-est.) | 3.6 g/100g | 3.6 g/100g |
| Protein (AI-est.) | 21.4 g/100g | 21.4 g/100g |
| Saturated fat (AI-est.) | 21.4 g/100g | 21.4 g/100g |
Where they differ
- Fat (AI-est.): Colby jack marbled cheese — 32.1 g/100g; Extra sharp white cheddar cheese, extra sharp white cheddar — 35.7 g/100g.
- Energy (AI-est.): Colby jack marbled cheese — 393 kcal/100g; Extra sharp white cheddar cheese, extra sharp white cheddar — 429 kcal/100g.
- Ingredients (AI-est.): Colby jack marbled cheese — Pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color).; Extra sharp white cheddar cheese, extra sharp white cheddar — Cultured milk, salt, enzymes..
Where they're similar
- Sugars (AI-est.): both list 0 g/100g.
- Salt (AI-est.): both list 1.8 g/100g.
- Country/markets (AI-est.): both list United States.
- Category (AI-est.): both list Cheeses.
- Carbohydrates (AI-est.): both list 3.6 g/100g.
Which one for which use case
If Fat matters most to you, the two products list different values — see the table above and compare with your own priority. If Energy matters more, the choice may go the other way. We surface the specs; the decision is yours.
We do not rank these products against each other. This is a side-by-side of public data, not a recommendation. For purchase-specific questions (fit, warranty, regional availability, current price), consult the seller's product page or, where the product touches health, safety, or finance, consult the appropriate specialist.
Where to find them
Colby jack marbled cheese — find current listings:
Extra sharp white cheddar cheese, extra sharp white cheddar — find current listings:
View full ProductGuru page for Extra sharp white cheddar cheese, extra sharp white cheddar →
About this comparison
This page was assembled automatically from ProductGuru's public catalog (brand, category, description, EAN/GTIN, AI-estimated attribute tags). We have not held, opened, used, or independently tested either product. Specifications labelled (AI-est.) are extracted by an AI summariser from the manufacturer-supplied product description and may be inaccurate or out of date. Always confirm the current spec sheet with the seller before buying.
Disclaimer: AI-assembled product comparison from public data. Specifications may be inaccurate or outdated. Always verify with the seller before buying. We earn a small commission from eBay if you buy through our links; this does not affect the data or the comparison. ProductGuru indexes public information and does not offer medical, financial, or other professional advice.
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