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57% cacao dark chocolate with almonds vs Dark praline with whole and chopped hazelnuts — Side-by-Side | ProductGuru

comparison chocolate hy-vee-inc nestle-usa-inc

This page compares 57% cacao dark chocolate with almonds and Dark praline with whole and chopped hazelnutsHy-Vee, Inc. versus Nestle USA Inc., both in the Chocolate category. The comparison is assembled automatically from public catalog data (specifications, descriptions, brand metadata). We have not held, tested, or independently measured either product; specifications are AI-estimated from the public product descriptions and may not match the current retail SKU. Use this page as a starting point, then verify on the seller's product page before buying.

At a glance

Spec57% cacao dark chocolate with almondsDark praline with whole and chopped hazelnuts
BrandHy-Vee, Inc.Nestle USA Inc.
CategoryChocolateChocolate
EAN/GTIN00754501228170020182008427
Fat (AI-est.)36 g/100g37.9 g/100g
Protein (AI-est.)8 g/100g6.9 g/100g
Sugars (AI-est.)36 g/100g41.4 g/100g
Ingredients (AI-est.)Cocoa liquor, sugar, almonds, cocoa butter, butter oil, soy lecithin (emulsifier). dark chocolate: cocoa solids minimum 57%.Sugar, hazelnuts, chocolate (processed with alkali), cocoa butter, milk, milk fat, sunflower lecithin, natural vanilla flavor.
Carbohydrates (AI-est.)52 g/100g51.7 g/100g
Saturated fat (AI-est.)20 g/100g13.8 g/100g
Energy (AI-est.)560 kcal/100g586 kcal/100g
Country/markets (AI-est.)United StatesUnited States
Category (AI-est.)Chocolate candiesChocolate candies
Salt (AI-est.)0 g/100g0 g/100g

Where they differ

  • Fat (AI-est.): 57% cacao dark chocolate with almonds — 36 g/100g; Dark praline with whole and chopped hazelnuts — 37.9 g/100g.
  • Protein (AI-est.): 57% cacao dark chocolate with almonds — 8 g/100g; Dark praline with whole and chopped hazelnuts — 6.9 g/100g.
  • Sugars (AI-est.): 57% cacao dark chocolate with almonds — 36 g/100g; Dark praline with whole and chopped hazelnuts — 41.4 g/100g.
  • Ingredients (AI-est.): 57% cacao dark chocolate with almonds — Cocoa liquor, sugar, almonds, cocoa butter, butter oil, soy lecithin (emulsifier). dark chocolate: cocoa solids minimum 57%.; Dark praline with whole and chopped hazelnuts — Sugar, hazelnuts, chocolate (processed with alkali), cocoa butter, milk, milk fat, sunflower lecithin, natural vanilla flavor..
  • Carbohydrates (AI-est.): 57% cacao dark chocolate with almonds — 52 g/100g; Dark praline with whole and chopped hazelnuts — 51.7 g/100g.

Where they're similar

  • Country/markets (AI-est.): both list United States.
  • Category (AI-est.): both list Chocolate candies.
  • Salt (AI-est.): both list 0 g/100g.

Which one for which use case

If Fat matters most to you, the two products list different values — see the table above and compare with your own priority. If Protein matters more, the choice may go the other way. We surface the specs; the decision is yours.

We do not rank these products against each other. This is a side-by-side of public data, not a recommendation. For purchase-specific questions (fit, warranty, regional availability, current price), consult the seller's product page or, where the product touches health, safety, or finance, consult the appropriate specialist.

Where to find them

About this comparison

This page was assembled automatically from ProductGuru's public catalog (brand, category, description, EAN/GTIN, AI-estimated attribute tags). We have not held, opened, used, or independently tested either product. Specifications labelled (AI-est.) are extracted by an AI summariser from the manufacturer-supplied product description and may be inaccurate or out of date. Always confirm the current spec sheet with the seller before buying.

Disclaimer: AI-assembled product comparison from public data. Specifications may be inaccurate or outdated. Always verify with the seller before buying. We earn a small commission from eBay if you buy through our links; this does not affect the data or the comparison. ProductGuru indexes public information and does not offer medical, financial, or other professional advice.

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