Reported risk: The horizontal surface on which the barbeque is placed becomes too hot reaching a temperature of 130 degrees above the ambient temperature (the limit is 50 degrees). A user could suffer burns and the product could cause a fire. Furthermore, labelling, warnings, pictograms and instructions are missing or do not respect the requirements.
Verify each fact at the issuing agency before acting. Recall scope, affected lots, and remediation instructions may be updated by the agency after our last sync.
ProductGuru indexes recall and safety-alert records from ~30 public agency registries. We are not lawyers, regulators or product-safety consultants. This page restates what the named agency published; consult the primary source above (or qualified counsel in your jurisdiction) before any commercial, medical or safety decision.