Reminding Canadians of Holiday Food Safety — recall 23824
Government of Canada recall portal · Canada · 2010-12-15
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Reported risk: Food is an important part of many holiday celebrations. However, many of the foods found at holiday parties, such as baked goods, eggnog, cider, seafood and turkey, can carry bacteria that cause foodborne illness. Health Canada would like to remind all Canadians of some basic steps they can take to help reduce the risk of foodborne illnesses during the holiday season. It's estimated that there are approximately 11 million cases of food-related illnesses in Canada every year. Many of these illnesses could be prevented by following proper food handling and preparation techniques.
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