Product Wiki · Recalls · U.S. FDA — Food Enforcement

Red Onions, Bulk — recall F-1436-2020

U.S. FDA — Food Enforcement · United States · 2020-08-10 · Class I

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Agency
U.S. FDA — Food Enforcement
Recall identifier
F-1436-2020
Date of alert
2020-08-10
Country / jurisdiction
United States
Risk level
Class I
Risk type
recall
Brand
Lancaster Foods LLC
Product category
food
Product type
Food
Reported risk: Lancaster Foods LLC, 7700 Conowingo Avenue, Jessup, MD 20794 is initiating a recall of products that may have been made with the 500 pounds (bulk) of red onions out of a lot of 12,000 pounds (bulk) that were under the recalled Thomson International lots because of potential presence of salmonella bacteria. Lancaster Foods LLC. states that all minimally processed items go through a sanitize step of chlorine dioxide.
Primary source: https://api.fda.gov/food/enforcement.json?search=recall_number:%22F-1436-2020%22

Verify each fact at the issuing agency before acting. Recall scope, affected lots, and remediation instructions may be updated by the agency after our last sync.

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