Product Wiki · Recalls · U.S. FDA — Food Enforcement

Grippo's CHEDDAR CHEESE WITH A TOUCH OF JALAPENO natural & Artificially Flavored POTATO CHIPS, 1¿¿oz, 3.5oz, INGREDIENTS: SELECTED POTATOES, VEGETABLE OIL***AND SALT, GRANULAR CHEESE (MILK, CHEESE CULTURES, SALT ENZYMES), MONOSODIUM GLUTAMATE, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, SPICE — recall F-1403-2013

U.S. FDA — Food Enforcement · United States · 2013-03-15 · Class II

Compiled from an official source — the facts on this page are reproduced from the issuing authority’s own published notice, which is linked above. No AI-generated text appears on this page. How we use AI →

Agency: U.S. FDA — Food Enforcement
Recall identifier: F-1403-2013
Date of alert: 2013-03-15
Country / jurisdiction: United States
Risk level: Class II
Risk type: recall
Brand: Grippo Potato Chip Co., Inc.
Product category: food
Product type: Food

Reported risk: During an inspection by the Ohio Department of Agriculture, the firm was notified of numerous metal fragments in the salt hopper.

Primary source: https://api.fda.gov/food/enforcement.json?search=recall_number:%22F-1403-2013%22

Verify each fact at the issuing agency before acting. Recall scope, affected lots, and remediation instructions may be updated by the agency after our last sync.

ProductGuru indexes recall and safety-alert records from ~30 public agency registries. We are not lawyers, regulators or product-safety consultants. This page restates what the named agency published; consult the primary source above (or qualified counsel in your jurisdiction) before any commercial, medical or safety decision.

Related