Product Wiki · Recalls · U.S. FDA — Food Enforcement

Artisan Sourdough Bread: Gluten-free sourdough bread, vacuum-sealed clear plastic, 32 oz, 1 loaf/package Ingredients: White rice flour, Water, Eggs, Tapioca flour, Sugar, Potato flour, Palm fruit oil, Yeast, Psyllium husk powder, Vinegar, Sea salt, Xanthan gum, Powdered sugar. Contains: Egg. — recall F-0825-2025

U.S. FDA — Food Enforcement · United States · 2025-04-23 · Class I

Compiled from an official source — the facts on this page are reproduced from the issuing authority’s own published notice, which is linked above. No AI-generated text appears on this page. How we use AI →

Agency: U.S. FDA — Food Enforcement
Recall identifier: F-0825-2025
Date of alert: 2025-04-23
Country / jurisdiction: United States
Risk level: Class I
Risk type: recall
Brand: NEW GRAINS GLUTEN FREE BAKERY
Product category: food
Product type: Food

Reported risk: Due to printing quality, label does not declare Egg allergen clearly.

Primary source: https://api.fda.gov/food/enforcement.json?search=recall_number:%22F-0825-2025%22

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ProductGuru indexes recall and safety-alert records from ~30 public agency registries. We are not lawyers, regulators or product-safety consultants. This page restates what the named agency published; consult the primary source above (or qualified counsel in your jurisdiction) before any commercial, medical or safety decision.

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