Product Wiki · Recalls · U.S. FDA — Food Enforcement

Recall F-0576-2015 — Kerry 52-0197-02, , Net Wt 39.7 lbs (18.00 Kg), B18516.01.

U.S. FDA — Food Enforcement · United States · 2014-05-12 · Class II

AI-assisted, human-edited — this page is drafted with AI from public-source data, then reviewed before publication. How we use AI →
Agency
U.S. FDA — Food Enforcement
Recall identifier
F-0576-2015
Date of alert
2014-05-12
Country / jurisdiction
United States
Risk level
Class II
Risk type
recall
Brand
Kerry Foods
Product category
food
Product type
Food
Barcode (EAN/GTIN)
0505460103
Reported risk: Kerry Ingredients is recalling two products, Italian Pork and Beef Meatball Seasoning, and Beef and Chicken Meatball Seasoning, because they were processed on the same equipment as Breakfast Sausage Seasoning which tested positive for Salmonella. Kerry determined that the source of the Salmonella was an ingredient used in the Breakfast Sausage Seasoning.
Primary source: https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts

Verify each fact at the issuing agency before acting. Recall scope, affected lots, and remediation instructions may be updated by the agency after our last sync.

Related

ProductGuru indexes recall and safety-alert records from ~30 public agency registries. We are not lawyers, regulators or product-safety consultants. This page restates what the named agency published; consult the primary source above (or qualified counsel in your jurisdiction) before any commercial, medical or safety decision.