Product Wiki · Recalls · U.S. FDA — Food Enforcement

Recall F-0156-2021 — Chef Myron's Tangy Teriyaki Sauce, 64 FL OZ (1.89 L), Item # 400023221, 4 bottles/case

U.S. FDA — Food Enforcement · United States · 2020-10-21 · Class III

AI-assisted, human-edited — this page is drafted with AI from public-source data, then reviewed before publication. How we use AI →
Agency
U.S. FDA — Food Enforcement
Recall identifier
F-0156-2021
Date of alert
2020-10-21
Country / jurisdiction
United States
Risk level
Class III
Risk type
recall
Brand
JMH International, LLC
Product category
food
Product type
Food
Barcode (EAN/GTIN)
400023221
Reported risk: Product utilized a gluten-free claim but has as an ingredient a fermented soy sauce that is produced from wheat which was not processed to remove the gluten prior to fermentation.
Primary source: https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts

Verify each fact at the issuing agency before acting. Recall scope, affected lots, and remediation instructions may be updated by the agency after our last sync.

ProductGuru indexes recall and safety-alert records from ~30 public agency registries. We are not lawyers, regulators or product-safety consultants. This page restates what the named agency published; consult the primary source above (or qualified counsel in your jurisdiction) before any commercial, medical or safety decision.