Where did we find First Light wagyu beef sausages listed in public databases?

We found First Light wagyu beef sausages listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The EAN 9421901758189 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for First Light wagyu beef sausages?

Our recall registry scan returned 0 matches for First Light wagyu beef sausages across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 11 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 9421901758189 indicate?

The GS1 prefix 942 on EAN 9421901758189 indicates the issuing office in New Zealand. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching First Light wagyu beef sausages?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for First Light wagyu beef sausages. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about wagyu beef sausages?

Ingredient text is indexed for wagyu beef sausages; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 11 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

wagyu beef sausages (9421901758189) — Product Wiki

Identity

Name: wagyu beef sausages
Barcode (EAN/GTIN): 9421901758189
Brand / Manufacturer: First Light
Category: Meats and their products
Country of Origin: New Zealand
GS1 Prefix: New Zealand (GS1 prefix 942)

Description

wagyu beef sausages is a Meats and their products item carrying the First Light name. Declared labels cover no gluten. It is packed as 420 g. The label declares 735 kJ per 100 g. Across that 100 g the breakdown is 11.7 g of fat, 4.8 g of it saturated, 5.6 g of carbohydrate, including 1.3 g of sugars, 12 g of protein and 1.39 g of salt. Its stated ingredients: Wagyu Beef (75%), Water, Sorghum Flour, Salt, Sugar, Tapioca Starch, Rice Flour, Dehydrated Vegetables, Spices, Mineral Salt (451), Herbs, Hydrolysed Vegetable Protein, Preservative (223), Acidity Regulator (331), Colour (160c), Smoke Flavour, Edible Casing. Contains sulphites. Origin is given as New Zealand. It is flagged for sulphites under the allergen labelling rules. On the food-scoring scales it holds Nutri-Score D and NOVA group 4 (ultra-processed food and drink product).

Allergen flags (1)

sulphur-dioxide-and-sulphites (contains)

Ingredients

Wagyu Beef (75%), Water, Sorghum Flour, Salt, Sugar, Tapioca Starch, Rice Flour, Dehydrated Vegetables, Spices, Mineral Salt (451), Herbs, Hydrolysed Vegetable Protein, Preservative (223), Acidity Regulator (331), Colour (160c), Smoke Flavour, Edible Casing. Contains sulphites

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	735 kJ
Fat	11.7 g
Saturated fat	4.8 g
Carbohydrates	5.6 g
of which sugars	1.3 g
Protein	12 g
Salt	1.39 g
Sodium	0.55 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (1)

Cereals containing gluten

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (5)

AQUA CAS 7732-18-5 ❗ (Warning) +3H PubChem
ORYZA SATIVA STARCH CAS 9005-25-8
TAPIOCA STARCH CAS 9005-25-8
TRITICUM VULGARE STARCH CAS 9005-25-8
ZEA MAYS STARCH CAS 9005-25-8

Source: EU CosIng Ingredient & Fragrance Inventory

FDA Added to Food (US) (3)

STARCH, UNMODIFIED CAS 9005-25-8
RICE STARCH CAS 977000-08-0
TAPIOCA STARCH CAS 977002-81-5

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Tapioca Starch CAS 977002-81-5

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Sucrose CAS 57-50-1
Starch CAS 9005-25-8

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 942 indicates the issuing office in New Zealand (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for First Light in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 11 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-10-13.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-10-13. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Gluten-free (wheat-free)

Declared allergens (per OFF community tagging): sulphur-dioxide-and-sulphites

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-19T17:40:24.306702+00:00. See About for the full source list.

wagyu beef sausages

Identity

Description

Allergen flags (1)

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

EU Cosmetic Ingredient (CosIng) (5)

FDA Added to Food (US) (3)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (2)

What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

More from First Light

Provenance

See also

Related basics

wagyu beef sausages

Identity

Description

Allergen flags (1)

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

EU Cosmetic Ingredient (CosIng) (5)

FDA Added to Food (US) (3)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (2)

🔍 What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

More from First Light

Provenance

See also

Related basics

What we found about this product