Where did we find Tasti Nut bar listed in public databases?

We found Tasti Nut bar listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The EAN 9403110062424 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Tasti Nut bar?

Our recall registry scan returned 0 matches for Tasti Nut bar across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 16 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 9403110062424 indicate?

The GS1 prefix 940 on EAN 9403110062424 indicates the issuing office in New Zealand. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Tasti Nut bar?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Tasti Nut bar. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Nut bar?

Ingredient text is indexed for Nut bar; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 16 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Nut bar (9403110062424) — Product Wiki

Identity

Name: Nut bar
Barcode (EAN/GTIN): 9403110062424
Brand / Manufacturer: Tasti
Country of Origin: Australia
GS1 Prefix: New Zealand (GS1 prefix 940)

Description

9403110062424 is the barcode recorded for Nut bar. Energy comes to 520 kcal (2180 kJ) per 100 g. Across that 100 g the breakdown is 30.6 g of fat, 11.7 g of it saturated, 47.7 g of carbohydrate, including 30.6 g of sugars, 10.3 g of protein and 0.11 g of salt. Ingredients are declared as Roasted peanuts, almonds, cashews, sugar, dark choc compound, vegetable oil, cocoa powder, milk solids, emulsifiers (soy lecithin), natural flavour, glucose syrup, rice pops (rice, sugar, salt, malt barley extract, emulsifier), sweetened dried cranberries (cranberries, sunflower oil, brown sugar, humectant (glycerol)), sugar, puffed wheat, natural flavour, emulsifier (soy lecithin), caramelised su. On the food-scoring scales it holds NOVA group 4 (ultra-processed food and drink product). It is flagged for gluten, milk, nuts, peanuts and soybeans under the allergen labelling rules. It is recorded as originating in Australia.

Regulated substances (8)

lecithin (Food additive (E-number))
glycerol (Food additive (E-number))
Peanuts (Allergen)
Peanuts (Allergen)
Nuts (tree nuts) (Allergen)
Soybeans (Allergen)
Cereals containing gluten (Allergen)
Wheat (Allergen)

Ingredients

Roasted peanuts, almonds, cashews, sugar, dark choc compound, vegetable oil, cocoa powder, milk solids, emulsifiers (soy lecithin), natural flavour, glucose syrup, rice pops (rice, sugar, salt, malt barley extract, emulsifier), sweetened dried cranberries (cranberries, sunflower oil, brown sugar, humectant (glycerol)), sugar, puffed wheat, natural flavour, emulsifier (soy lecithin), caramelised su

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	2180 kJ / 520 kcal
Fat	30.6 g
Saturated fat	11.7 g
Carbohydrates	47.7 g
of which sugars	30.6 g
Protein	10.3 g
Salt	0.11 g
Sodium	0.04 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

lecithin CAS 8002-43-5
glycerol CAS 56-81-5

Source: EU Regulation 1333/2008

Allergen (7)

Cereals containing gluten
Peanuts
Soybeans
Nuts (tree nuts)
Peanuts
Wheat
Soybeans

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (3)

GLUCOSE CAS 50-99-7
GLYCERIN CAS 56-81-5
LECITHIN CAS 8002-43-5 / 8030-76-0 (soybean)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Lecithin CAS 8002-43-5
Sunflower oil CAS No CAS allocated

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (5)

Glycerin CAS 56-81-5
Sonnenblumenöl CAS 8001-21-6
Glucose CAS 50-99-7
Triglyceride (technisch unbehandelt oder hydriert; Fettsäurerest gesättigt und ungesättigt mit geradzahliger, unverzweigter C-Kette und C-Zahl >=8), soweit sie flüssig sind
Sirupe, hydrolysierte Stärke CAS 8029-43-4

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (2)

GLYCERIN CAS 56-81-5
LECITHIN CAS 8002-43-5

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Lecithin CAS 8002-43-5

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Glycerin (mist) CAS 56-81-5
Sucrose CAS 57-50-1

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 940 indicates the issuing office in New Zealand (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Tasti in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 16 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-10-08.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-10-08. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 01:56:11.787000. See About for the full source list.

Nut bar

Identity

Description

Regulated substances (8)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (2)

Allergen (7)

EU Cosmetic Ingredient (CosIng) (3)

EU Pesticide Active Substance (2)

DE UBA Rigoletto (water hazard class) (5)

FDA Added to Food (US) (2)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (2)

What we found about this product

Identifier checks

Registry scans

More from Tasti

Provenance

See also

Related basics

Nut bar

Identity

Description

Regulated substances (8)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (2)

Allergen (7)

EU Cosmetic Ingredient (CosIng) (3)

EU Pesticide Active Substance (2)

DE UBA Rigoletto (water hazard class) (5)

FDA Added to Food (US) (2)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (2)

🔍 What we found about this product

Identifier checks

Registry scans

More from Tasti

Provenance

See also

Related basics

What we found about this product