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Griffins Roughs

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EAN 9400553456834 · Griffins · Snacks

Identity

Name
Roughs
Barcode (EAN/GTIN)
9400553456834
Brand / Manufacturer
Griffins
Category
Snacks
Country of Origin
New Caledonia
GS1 Prefix
New Zealand (GS1 prefix 940)

Description

Roughs is listed here under EAN 9400553456834. It carries a Nutri-Score of E and NOVA group 4 (ultra-processed food and drink product). Pack size is given as 200 g. It is flagged for gluten, milk and soybeans under the allergen labelling rules. Its stated ingredients: sugar, wheat flour, vegetable fat and/or oil (antioxidant (307b from soy)), cornflakes (corn, sugar, salt, barley malt extract, mineral (iron), vitamins (niacin, thiamin, riboflavin, folate)), butter (from milk), milk solids, cocoa butter, invert syrup, coconut, cocoa mass, cocoa powder, raising agent (baking soda, 450), salt, emulsifiers (soy lecithin, 476), natural flavour, natural colour (160b). Country of origin on the record: New Caledonia and New Zealand. It is recorded as health star rating, health star rating 0 5, rainforest alliance and rainforest alliance cocoa. Our catalogue files it under Snacks. Per 100 g the declared energy value is 2040 kJ. Across that 100 g the breakdown is 22.7 g of fat, 12.9 g of it saturated, 66.5 g of carbohydrate, including 37.6 g of sugars, 4.6 g of protein and 0.66 g of salt.

Regulated substances (7)

Ingredients

sugar, wheat flour, vegetable fat and/or oil (antioxidant (307b from soy)), cornflakes (corn, sugar, salt, barley malt extract, mineral (iron), vitamins (niacin, thiamin, riboflavin, folate)), butter (from milk), milk solids, cocoa butter, invert syrup, coconut, cocoa mass, cocoa powder, raising agent (baking soda, 450), salt, emulsifiers (soy lecithin, 476), natural flavour, natural colour (160b)

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2040 kJ
Fat22.7 g
Saturated fat12.9 g
Carbohydrates66.5 g
of which sugars37.6 g
Protein4.6 g
Salt0.66 g
Sodium0.26 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (1)

Source: WHO Model List of Essential Medicines

EU Cosmetic Ingredient (CosIng) (6)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (6)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Griffins

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics