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Brown rice and quinoa spaghetti

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EAN 9352357002048

Identity

Name
Brown rice and quinoa spaghetti
Barcode (EAN/GTIN)
9352357002048
GS1 Prefix
Australia (GS1 prefix 935)

Description

Barcode 9352357002048 identifies Brown rice and quinoa spaghetti. The label declares 378 kcal (1582 kJ) per 100 g. Across that 100 g the breakdown is 3.3 g of fat, 1 g of it saturated, 74 g of carbohydrate, including 1.1 g of sugars, 9 g of protein and 4.3 g of fibre. It is recorded as no gluten, vegetarian and vegan. It is listed as sold in Australia.

Ingredients

organic brown rice flour (92%), organic quinoa flour (8%). 00g 01 kj b cal) cooking instructions: 1. bring 1 litre of water per 10og pasta to the boil. add salt if desired. 2. add pasta to the boiling water, reduce heat, stir occasionally. 3. maintain a rapid boil, uncovered, for 11-12 minutes. stir gently. 4. remove from heat and drain well. 5. serve immediately. 0g ected 3.3g 1.0g 0g 1.1g 4.3g

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1582 kJ / 378 kcal
Fat3.3 g
Saturated fat1 g
Carbohydrates74 g
of which sugars1.1 g
Fibre4.3 g
Protein9 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics