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EAN 9350848008517 · QOTA · Low calorie milkshake meal replacement in powder reconstituted with skimmed milk
9350848008517QOTA Nutritionally Complete Meal - Salted Caramel carries QOTA branding and barcode 9350848008517. Per 100 g the declared energy value is 394 kcal (1650 kJ). Across that 100 g the breakdown is 9 g of fat, 3.6 g of it saturated, 48.5 g of carbohydrate, including 3.2 g of sugars, 24.4 g of protein, 5.4 g of fibre and 0.31 g of salt. The declared pack size is 1.75 kg. Allergen labelling names gluten, milk and soybeans. The pack lists Oat Flour (Contains Gluten), Maltodextrin, Soy Protein Isolate, Whey Protein (Milk), Medium Chain Triglycerides (Contains Milk), Soy Lecithin, Rice Flour, Flavour, Dietary Fibre (Inulin), Vitamin and Minerals [Potassium, Calcium, Vitamin C, Zinc, Iron, Niacin, Vitamin E, Manganese, Pantothenic Acid, Copper, Riboflavin, Vitamin B6, Thiamin, Vitamin A, Folate, Molybdenum, Iodine, Chromium, Vitamin K as ingredients. Declared labels cover australian made. It is listed as sold in Australia.
Plain-language summary of each regulated substance found above, drawn from public regulatory data.
Retinol and retinyl esters, also known as vitamin A and its common forms like retinyl palmitate and acetate, are natural compounds found in many foods and skincare products. Under California's Proposition 65, high-dose exposure to these substances is listed as a developmental hazard. This means that taking very high amounts, typically from supplements or concentrated products, may increase the risk of birth defects or other developmental issues during pregnancy. The listing applies only to high-dose exposures, not to normal dietary intake or typical use in cosmetics. The California Office of Environmental Health Hazard Assessment (OEHHA) added retinol to the Proposition 65 list on July 1, 1989, based on evidence of developmental toxicity. This summary draws on public regulatory data; the linked source is authoritative. Source: California OEHHA Proposition 65 List (https://oehha.ca.gov/proposition-65/proposition-65-list)
Oat Flour (Contains Gluten), Maltodextrin, Soy Protein Isolate, Whey Protein (Milk), Medium Chain Triglycerides (Contains Milk), Soy Lecithin, Rice Flour, Flavour, Dietary Fibre (Inulin), Vitamin and Minerals [Potassium, Calcium, Vitamin C, Zinc, Iron, Niacin, Vitamin E, Manganese, Pantothenic Acid, Copper, Riboflavin, Vitamin B6, Thiamin, Vitamin A, Folate, Molybdenum, Iodine, Chromium, Vitamin K
| Field | Per 100 g |
|---|---|
| Energy | 1650 kJ / 394 kcal |
| Fat | 9 g |
| Saturated fat | 3.6 g |
| Carbohydrates | 48.5 g |
| of which sugars | 3.2 g |
| Fibre | 5.4 g |
| Protein | 24.4 g |
| Salt | 0.31 g |
| Sodium | 0.13 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: California OEHHA Proposition 65
Source: EU Regulation 1333/2008
Source: EU Regulation 1169/2011 Annex II
Source: U.S. FDA SCOGS Database
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
935 indicates the issuing office in Australia (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
Last updated: . See About for the full source list.